小熊五郎

photo updates

2009-07-27T06:42:00.006+02:00

Haven't been updating this blog.. I m getting LAZY ><

Here're some photos of Ulla the Cat (~3 months) ^__^

when he just arrived~

some sleeping poses XDDDDD

NO ANIMAL HAS MASTERED THE ART OF SLEEPING AS MUCH AS THE CAT.

my baby husly who's no longer a baby T__T

2009-05-08T17:00:00.007+02:00

Ayumi Days MV

2009-04-22T08:56:00.000+02:00

怎么看都很感人 T___T

bored

2009-04-13T07:53:00.004+02:00

一天一天这样过去
赶着一个又一个自己都觉得没有意义的project
虽然忙得不可开交
But life is just filled with endless boredom

只希望这样的日子早早完结

凌晨5点

2009-04-10T23:37:00.002+02:00

赶写term paper中

kuma同学非常英勇的杀死了一只从窗户闯进屋里，爬过我正在打字的MacBook桌上然后钻到柜子后面爬不出来了的小老鼠（未成年）

这小老鼠可能是爸妈派出来执行第一次觅食任务

结果就这么光荣牺牲了T___T

个子跟宠物店里的hamster差不多大呢

明明都是同一类的为什么等级待遇差别这么大呢...

青山赤壁同学

2009-04-05T15:25:00.004+02:00

说到青山刚昌同学，上次的赤壁vs柯南之站才刚刚完结，还死死抓住赤壁的余热不放，马上又出来白鸟警部一个人郁闷着去看电影的情节... 而且你们猜猜，去看什么电影呢？

对

电影的名字就叫：“白壁”

大晕大晕大晕

下一话是不是要讲柯南小朋友草船借箭了... lol

new inspiration!

2009-04-05T15:18:00.003+02:00

看着看着书突然有了新的Inspiration，转过头来跟kuma讲讲于是一拍即合，于是就顺便把简易的business plan也给draft出来了

有了新的想法真好~

一直存在的那个问题就是,常常有了新的idea却没有及时execute的话,过一段时间时效就过了就没有新鲜感了于是就不想管它了,所以才往往半途而废。这一次一定要快快动手让自己后悔也来不及。趁着还有激情与动力的时候~ =v=

houg houg

The melancholy lost of the iPhone

2009-04-01T15:22:00.008+02:00

不多说了...看图吧

steamboat + xiaolongbao buffet@Crystal Jade!

2009-03-28T06:26:00.002+01:00

Was I outdated or something, but I finally tried Crystal Jade buffet! XD Though it's only available at holland V, but good enough for me! ~ Went to HV last saturday but had to wait for 2 hours before getting a seat, so gave up! Finally went again on Monday and there was no queue at all ^__^

Buffet includes steamboat with SUPER NICE beef, lamb and pork and many kinds of balls (shrimp salmon sotong bla bla bla) and many other things, 4-5 types of mushrooms and tofu and all that you can think of for steamboat, and a plate of free prawns! the freshest I have eaten in Singapore! and many appetizers (including my favorite 油焖春笋 & 皮蛋豆腐～) and of course, my favorite xiaolongbao unlimited!! XDDDD

ate until burst~ XD

Anyone wants to go call me aloooooong!~

Daisy

2009-03-18T11:33:00.002+01:00

想像一朵雏菊在阳光下盛放的样子

How beautiful.

the new iPod shuffle

2009-03-14T06:41:00.004+01:00

The new iPod shuffle is SOOOOOOO cool!!!!

The control is moved to the earphone cord which makes it sooo small!

and with VoiceOver->"Musically speaking, the new iPod shuffle is brilliant, thanks to an exciting new feature called VoiceOver. Say you’re listening to a song and want to know the title or the artist. With the press of a button, VoiceOver tells you as the music dips down. It even announces the names of your playlists. And when your battery needs charging, VoiceOver tells you that, too."

WOW

testing testing

2009-03-11T15:29:00.003+01:00

and new MacBook on its way! ^____^

赤壁vs柯南之战

2009-03-04T18:01:00.007+01:00

我说青山刚昌同学！

虽然人家金城武同学的名气是很高，赤壁又是现在最hot的电影之一，但是您这样做也未免太炒作了吧！～

首先，最新一期连载的柯南，title不叫别的，叫赤壁！凶手牵强附会的把一整面墙涂成红色营造传说中的“赤壁”，先不说这个，还冒出来个新野署的高明刑事（日文中高明与孔明同音），而且而且！长得是这个样子的！---->

而这里便是金城武chan在赤壁中的诸葛亮造型---->

How is it?

那两撇小胡子...还有很takeshi的发型（虽然照片中诸葛chan把头发盘起来了看不出来但还是很typical的takeshi style）

Ok, maybe this one is more suitable --->

青山同学呀！！

原来你上一期逃掉的那一个星期去取材，就是跑去取人家takeshi了～
你那鬼脑子里面在想什么，其实在我看到这张cover的时候，就很清楚了！

名军师柯南...加上那个“轻飘飘的扇子”. = =|||

India!

2009-01-10T12:51:00.000+01:00

The entire trip to India has indeed been the most exhausting one ever. Was flying back from Athens to Stockholm, in between had to transit at Berlin and slept overnight at the airport (on the hard metal bench of Berlin Schoenefeld..). Back to Stockholm, shared the bed with melissa and slept for 4 hrs, then started with the long trip back to singapore. It was so tiring because of the so many luggages to carry, and stopover at Bangkok was even more exhausting. Didn't get to sleep much on the plane, though the entire trip was about 18hours including transit.

And while i was so happy to be stepping onto the ground of this hot and humid island (and of course seeing kuma ^__^), I only had less than 5 hours to spend before taking the next flight to India. Went to crystal jade with kuma and had the xiaolongbao I have been craving for the WHOLE year... (and I was really satisfied XD) coffee and cake at the airport, and another 15 hours of flight awaits.. but i have to say that Jet Airways is the best among those i have taken on this route (well, Thai Airways and EasyJet and Ryanair might not be the best competitors), with great service and TV on demand =p Watched The Duchess and Vicky Cristina Barcelona on the way to Mumbai. Really nice. and the latter made me really really wanting to go back to Barcelona for the second time. Looking at the scenes, many of them not unfamiliar but with such a different feeling through the lens of someone else.

Anyway, I had to wait for about 8 hours in Mumbai before taking the next flight to Ahmedabad. The first thing to get used to is walking through the airport with curious gazes all the time. I guess the Europeans have been so used to Asian-looking people wandering in every corner of their cities; but a chinese-looking person walking on the street of India is still a very interesting subject. Started to cough and having fever probably due to the past 5 days without much proper sleep. And suddenly felt all alone-the surge of feelings almost made me burst into tears. Finally felt asleep on the chairs of the airport surround by many others.

So here I am, in the city of Ahmedabad looking for trends that somehow depict the future of this city and putting them together to construct a model for the city in the next 10, 20 or 50 years. Maybe not yet the time to comment on what I have learned during this workshop (since there is one more week to go) but i am for sure looking up to something exciting to happen in the next week.

And MOST importantly, I will be back on 17th!! ^________^ saturday saturday saturday!!
Exciting plans! outings!! everything!!!! XDDDDDDDD
Call me for anything, and i will be there~ so happy to be back!!! I am bored on a sunny saturday afternoon!!!!!

time to go out and walk walk~ ^_^

Emi Fujita concert in Singapore 13 Dec

2008-12-03T21:40:00.003+01:00

Emi Fujita 藤田恵美

Those in Singapore.... Please goooooooooooooooo!!!

I want! T___T

This song is one of my favorite: Ten Million Tears
http://www.youtube.com/watch?v=We1Hl7AmT7U

X'mas market, Chokladekoppen & more

2008-12-02T19:21:00.004+01:00

This is starting to become like a photo blog..

last snowfight in Stockholm

2008-12-01T13:27:00.007+01:00

After finally getting the Halloween photos

2008-11-25T16:37:00.008+01:00

Stockholm snow storm

2008-11-24T22:11:00.001+01:00

Stockholm is having snow storm.

Lesson 1: never believe the forecast when it says the snow tomorrow will be 4-6cm. It's gonna be 20cm.

Lesson 2: No matter how much hurry you are in, don't run. You will just fall. and fall again.

Lesson 3: Make sure you bring lunch to work everyday. You won't wanna go out for lunch and become a snowman when you reach the restaurant.

Lesson 4: Heels actually work pretty well for girls when you walk in the snow. They kinda pin your feet to the ground so you don't fall easily.

and you know what--this is not even the worst! >_<

.

2008-11-24T10:41:00.000+01:00

好吧。

[zt] 四万亿与奖励击毙歹徒的十万元

2008-11-20T10:07:00.001+01:00

　　前两日新闻报道，深圳一名警察开枪击毙一名歹徒，当地政府举办仪式表扬他，并奖励了10万元现金。同一个报道说，东莞某地政府也奖励了一名开枪击毙歹徒的警察两万元。看到这样的新闻，我先是不相信自己的眼睛，于是连续看几遍；之后我不敢相信这样的事情真发生了，但确实发生了；接下来我感到震惊和一阵又一阵的悲哀。我只是想弱弱的问一声：这样的新闻报道你看到没有？你有什么感觉？难道我的大陆同胞生得和世界人民真的不一样？还是我已经不再是“中國人”？为什么我感觉如此强烈，如此不适应？

　　两则报道中歹徒都没有枪，但持刀，可是并没有伤到警察。当然，警察鸣枪示警了，歹徒不听，而且还有反抗的行为。应该说，在这种情况下，能够不开枪，能够不使用一枪毙命只有警察单方面持有的手枪是最好的，哪怕为此负点伤，冒点险，也是应该的。因为人民养育警察就是为了让你制服歹徒的，你平时应该多练习格斗和制服歹徒的技能，你拿到人民的钱练习，应该是强制性的，否则，脱下你的警服，走人。如果说一名警察徒手制服了一个歹徒，或者使用不致命的武器伤了歹徒从而让歹徒无法继续行凶，那么我认为政府部门应该表扬这位警察，表扬他的勇敢、机智，鼓励警察们平时更勤奋的练兵保民。

　　当然，开枪也不是完全不行的，有时，警察的力量处于弱势，例如身体和人数远远弱于行凶的歹徒，或者那歹徒简直是疯狂了，要去伤害周围的民众，警察应该朝他们不致命的地方开枪，但也许打错了，把他们打死了。这都是属于警察同志的工作。只要在杀死歹徒后，进行严格的现场勘查和验尸检查（以确定当时是否必须开枪杀人），对开枪杀人的警察进行心理辅导，也就可以了。

　　但是，请你告诉我，这个世界上，有哪一个国家的政府会对这样杀死歹徒的警察进行公开表扬，并奖励10万元？那个歹徒根本不是持枪对峙，你使用远距离可以毙命的手枪，本身杀人后就应该接受严格调查。可你杀了人，竟然马上奖励了10万元！奖励他们勇敢地用手枪杀死了持刀的？还是让我们看到，上海杀警察案不会重演？握有枪杆子的人民警察比只能握住刀把子的人民要“勇敢”得多？

　　人民警察，随时拔出你们的手枪，杀吧。放心，你们是安全的，枪杆子只掌握在你们手里！

　　让人激动的四万亿横空出世。这次出国路过几个国家或地区，发现每个国家都在给民众发钱，台湾拟给每人派3600元红包；澳洲发得更厉害，特别是老人，这次竟然给老人每人发了相当于两万多人民币的澳元给他们修补牙齿。所以呀，我到澳洲时，打电话给老同志们，他们都支支吾吾，因为他们最近都在修补牙齿，我差一点笑掉了大牙。

　　回到大陆，就看到出笼了四万亿，哇塞，多牛呀，果然是富裕的大国。不过，这些钱都分掉了，不是给民众，都是给了大企业。朋友聚会时哀叹道，这些钱不知道有多少能够到民众口袋。另外一个朋友说，很多垄断部门一边“跑部钱进”，一边开始策划自己的亲戚朋友能够贪污腐败多少了。

　　我则开了一个玩笑：也好，民众也许还是可以得到一些好处的，例如那些贪官污吏贪污了，不就要吃喝嫖赌，伺候他们吃喝赌的不都是民众？就算那些他们要去嫖的妓女，不也都是底层民众的女儿们！

　　我讲完了，大家却都笑不出，老子自讨没趣，想大哭一场！

　　今天新闻报道：公安部认为经济危机来了，社会治安有恶化的趋势。我想，人民警察，不用担心，你们可以从四万亿里多拿一点，可以用来奖励勇敢的击毙歹徒的警察，十万元杀一人，看那些“算个屁”民众谁还敢怎么样？

　　来源：杨恒均《老杨感悟》2008-11-19

　　作者:杨恒均

放弃

2008-11-19T22:32:00.001+01:00

人是否要学会放弃情感
这个世界才会变得单纯与美好

another dream

2008-11-18T11:24:00.001+01:00

早上做了个梦
走在上班路上的时候突然想起来
当场就崩溃了

又睡过两小时
再也不摔闹钟了！！！！

the mysterious J

2008-11-17T16:09:00.001+01:00

Ok I don't know if any of you often see a weird looking "J" at the end of sentences in your emails but I do. And I have been trying to figure out what it actually means or if it's the new smiley or something (which would probably mean I am getting old and having difficulty catching up with the new and in things)

This is how it looks like:

And finally I found this entry online and it has TOTALLY amused me XD

What does J mean?

What is a J? A letter in the alphabet, yes, no, yes? Well sometimes it’s a bit more than that, or rather, something different.

Have you ever got emails like this and wondered what the HELL is that J?

I’ve been getting those for ages. And it became really annoying, so I thought let’s just figure it out. The truth, as often, is simpler than you’d expect.

So this is strange. Outlook is kind enough and provides multipart encoding, where the semantics of the J, which, if we run ahead, means the smiley face in Wingdings font, is correct. Yet Thunderbird (I’m not sure how other mailers behave) sees that there’s HTML content and tries to render it. But it’s apparently so weirdly encoded (what’s with the double encoding of = into =3D??? Why why why? — thanks Erki, of course it’s because I missed it’s quoted/printable. Duh. Well, it’s still bad HTML…) that it skips part of it and apparently can’t recognize the font span tag which would tell it to render the J/smiley character in Wingdings, so it just ignores it and so it’s J’s all over galore.

So, next time when I get such e-mail from Outlook, can I just reply “yeah, J right back at you J J J” and hope they’ll also figure it out like I did?

original post: http://www.jaanuskase.com/en/2006/02/what_does_j_mean.html

I am just totally amused by the last comment “yeah, J right back at you J J J”~

HAHAHA

made my day =v=

separate the wheat from the chaff

2008-11-17T15:03:00.000+01:00

Daily Horoscope

Today is a day to separate the wheat from the chaff. Or, in other words, to take a good long look at your relationships and decide who is a true friend and who is not. You are very loyal, which is certainly to your credit. But what is the point of being loyal to people who do not return the courtesy? You have given your so-called friends more than enough opportunities to demonstrate their affection. As difficult as it may be for you, it is time to let these relationships fall by the wayside. Look at it this way: this will free you up to spend more time with your true friends.

sometimes these words just go straight into your heart

装

2008-11-17T13:27:00.001+01:00

你要是想装
就给我一路装到底
不要来一套一套的
看着都累

如果在背后可以说得出口
何不当面把话说明白
也免得有些话你想问又不敢问
想说又不敢说
只好自我满足一样的揪着那么一个人说啊说
我又不是不知道你在装
只是看着很好笑罢了

有可能的话
我也想对着不爽的人大声吼出来
对不起我就是凶了
怎样

都多大了
长点脑子好不好

H&M X Comme des Garçons + 近期汇报

2008-11-15T17:44:00.005+01:00

关于Rei Kawakubo久川保玲与H&M出合作款的消息倒是年初刚来Stockholm的时候就听说了
虽然对Comme des Garçons没有很多了解但是对玲姐的大名还是有所听闻
大师级人物与H&M这种平民品牌的合作款真的让人期待呢
星期五还在office的时候看到阿sam的blog有update，发现合作款已经在上海发行了并且出现了10分钟内所有货品被抢光的事情！！
于是急急忙忙地跑去找H&M Stockholm的消息，原来星期四在Drottninggatan的店里已经上架了！

天哪！！！！！！！！！！！！！

亏我当天晚上还跑去Drottninggatan跟某位小朋友看电影之后经过H&M的时候瞟都没瞟一眼
小朋友还说嗯最近H&M好像有新的collection呢
我鼻子哼了一下说嗯估计是winter collection吧~
然后就走过了！！

于是星期五还没到下班时间就急急匆匆跑掉了（因为office也没人了...）
到了Drottninggatan店发现原来好看的受欢迎的款都被抢空了啊（望天中——）
随随便便抓了几件合size的试了试没有找到喜欢的
加上这次的主流是polka dots不是那么对胃口
于是就放弃了

这套就是这次的明星款呢~
可惜里面那件好漂亮的blouse已经没得卖了！
外面那件外套也是很喜欢呢
可是现在让我买winter jacket实在是很没意义吧T___T

但是意外的收获是在展台旁边的一个小架子上发现很多可爱的dress呢
于是挑了一件黑色的小洋装
下下礼拜的Graduation dinner终于有裙子穿了！（其实已经找了好久了）
而且价格真的是好到想杀人啊~~比起合作款的黑色洋装差不多是1/4的价钱吧~
开心~ ^___^

然后就跑去spotify的afterwork party@Debaser

跟两个女人各叫了杯beer聊天聊地了两个小时然后就跟mel跑去gamla stan预订好的restaurant
结果里面好像是有人包了整间店在party??!!
有人过来说对不起我们已经关了
我们两个就orz了明明是下午打了电话订了两个人的位！
后来不知道怎么回事waiter走来问我们要不要吃buffet
我们就嗯嗯呀呀的被带进去了
里面竟然有一片地方完全空着的！
我们就在空空荡荡的房间里坐下然后waiter同学问我们是要chicken还是roastbeef还是salmon还是potato salad还是pork等等等等
我们就叫了roast beef和salmon
他说还可以在叫一个的
我们就说那potato salad吧
结果上来是这样子

从parma ham到potato salad pasta salad roastbeef chicken port还有fried rice
我们就又一次orz了
那你问我们要什么干吗？
还有我们叫的salmon哪里去了？
........
但是因为真的都好好吃我们两个又饿到不行就什么都不管的大吃狂吃了
吃得非常非常饱得开心的回家了

下面是只有我们两个人的房间
好像之后被他们当成clubbing room了！

然后呢今天mel同学因为昨天被我说H&M合作款说的玄玄乎乎的于是一大早地说去shopping吧
我们两个就又一次的来到Drottninggatan（这是连着第三天来这里了... = =|| ）
她买了帽子和手套
我碎碎念地说着我们快走了你丫别再买winter stuff了
下一秒我就被一件朝好看朝好看的Zara winter jacket秒到了！！
T_____T
真的是想了好久好久好久
不过真的是很喜欢呢
于是绞尽脑汁给自己想了好多理由终于买下来了（是谁刚刚才说过现在买winter jacket没意义的？！）

最开始看好的是黑色的
但是想到已经有两间类似的黑色大衣了
于是忍痛买了另一件
到底叫什么颜色现在还没有conclude出来
大概就是sandy kahki brown (??) 之类的吧
（最后买下的是左边那件）

很像小红帽哦！~~ （黑加灰版）
XD

要走啦~
晚上还有人请我们去家里吃火锅
^_____^

明天跟某同学的烛光晚餐~
main dish是instant noodle!! = =
不过还是很期待的
某同学请不要放我鸽子哦

最近的生活真的是丰富美好啊~~
=v=

不过说来
上星期一就due的business case
还没有交
怎么办！！？？
T____________________T

take aways III

2008-11-14T14:24:00.000+01:00

Don't judge people.
And avoid hanging out with those who do.

you are so right.

overslept

2008-11-13T14:03:00.000+01:00

做了奇怪的梦
but it feels so real that i thought that was the reality
I was the goalkeeper who failed to keep the goal
weird conversation and ambiguous smile

cookies with huge berries inside?!

又到了这个分不清梦境与现实的状态下
于是今天早上
睡过了两个小时 = =|||

模棱两可的人真的很可恨

some photos from travel

2008-11-10T23:33:00.010+01:00

Cruise to Helsinki

Heidelberg, Germany

many credits go to jy and vikram =)

坦诚

2008-11-10T22:50:00.001+01:00

做人要坦诚

但却为什么总是说着容易
做着难

faith

2008-11-09T17:41:00.002+01:00

If man has to conclude all the unexplainable to the will of such indefinite power (so indefinite that man himself can't tell what how and why)
no longer having the need to question yourself or anyone else, answers to the many yet unexplainable questions in your life
does life itself become happy and satisfactory ever after

what would happen if one day
when one discovers everything has been merely a myth that has been existing in your mind, or your will

or he would not even admit to such possibility

这样想的话
是否相信轮回转世才算幸福

想象
有一日醒来
我转世成了一只大乌龟
要说的第一句话一定是
“nnd又是一千年！”

柏杨：22世纪也不是中国人的世纪(zt)

2008-11-05T17:47:00.000+01:00

转载于

柏杨：22世纪也不是中国人的世纪

　　有人早就讲21世纪是美国人的世纪。美国人上自学者，下至贩夫走卒，马上就加以否认，21世纪决不是美国人的世纪，那是日本人的世纪。而日本人马上就否认，21世纪不是日本人的世纪，而是你们其他国家的世纪，是法国人的世纪，是欧洲人的世纪，反正不是我们。只有我们中国人乐此不疲，这是我们的世纪。我不知道这是一种怎样的心理状态。

　　为什么中国人想让21世纪成为中国人的世纪呢？这是我们文化中虚妄的一面。我愿意很肯定地说，21世纪甚至于22世纪也不会是中国人的世纪，而且绝对不可能。中国没有这么大的影响力，也没有这么大的自然科学的生产能力，也没有这么大的经济运营能力，也没有这么大的道德能力，也没有这么大的文化能力。我们能希望国际会议都用中文吗？我们要用多少设备才能使国际会议都用中文？假定21 世纪是中国人的世纪，那么整个社会的道德标准就会改变了，那么说谎就成了美德，这样的话，我们不觉得很抱歉吗？

　　对于世界文化，我们有什么出类拔萃的发明或者创造，值得为之骄傲？或者说我们这个地方最清洁，我们的人民亲和力最强，来到我们国家观光的人觉得每个地方都像桃花源一样，人们非常可亲，非常值得信赖，我们的治安非常好，我们的房间非常整洁，这样的话，我们还可以骄傲骄傲。一个洋人小女孩、我们中国的小女孩或者非洲的小女孩到美国去，她可以信赖美国的治安，可以信赖美国的警察。到我们这里来，她们能这样信赖吗？不要说外国人，我们自己人都不敢信赖！

　　我们需要做的事情太多，不要老争世界上如何如何，不要总是夸夸其谈。这是虚妄的毛病。如果21世纪成了中国人的世纪，那非洲埃塞俄比亚的战争，我们是不是要派军舰去？他们饥荒了，我们是不是要运粮食去？我们拿什么运？我们的飞机以前都是向人家外国买的。我们没有什么地方值得骄傲。我觉得，我们把我们的国家治理好，使每个人都很有尊严，每个人都很诚实，使我们民族成为一个美的化身，街道非常干净，每个孩子都气宇轩昂，这就是我们国家的荣耀啊！世界的事情我们管不了，我们自己有十多亿人口，我们得把自己的事情做好！

　　从前，有个大官到各个地方视察，给下面的小官两句话：出门不可使人怕，回来不可使人笑。这就是做人的基本道理。作为一个中国人，在万邦之林中，不要叫人家笑话，也不要叫人家怕我们。常看到我们的官员，一开会就指责：啊！你们美国如何如何，我们中国怎么样怎么样。把美国责备得一钱不值，可刚到美国就讲：“唉，我怎么取得居留权呢？”这样一个民族，能够叫人家尊重吗？作为中国人不感到羞愧吗？我们现在有没有看到一个美国人、日本人、法国人、德国人，来到中国，开会时骂中国，会后却说：“在你这个地方我能不能居留？”有没有发生这种事情？如果这个水准没有达到，为什么我们一定要讲21世纪是中国人的世纪？我希望21世纪是中国人开始过幸福日子的世纪，有尊严的世纪，这就够了！

要到什么时候
你才能撇下你自卑的（同时又自负着的）包袱
能够清楚地面对周围的事物
能够自信的做你想要做的事情
不需要在意他人对你的看法
不需要做那些你并不想做你却坚持要做的事情
when will this moment come
you tell me

洗刷刷

2008-11-04T14:46:00.000+01:00

I m missing the time playing 洗刷刷

cries T__________T

因为当事人看不懂的自我发泄

2008-11-02T21:51:00.000+01:00

作为朋友也好还是随便的路人也好
我不是喜欢把什么事都抖出来的类型
自己的也好别人的也好
比起掏心置腹还是肝胆相照（你愿怎么说怎么说）的那种关系
我有自己的空间自己的人脉关系自己的选择
而且就算是我的什么人
在我看来
也没有需要把自己一切情况即时汇报的必要吧
所以就算跟谁一起吃了饭跟谁一起出了门跟谁走近了
难道要一字不漏的上交weekly report吗

心里怎样想的我会直接了当的说出来
但是我觉得没有必要提到的也请不要逼我
所以跟我也不要拐弯抹角的擦着边暗示这暗示那
好累

所以真的很不喜欢这种女生间的small talk
没有责任感的说话...省一省好吗

irresponsible

2008-10-30T19:32:00.001+01:00

不负责任的言论让人很困扰啊
可以不要这样吗

9

2008-10-27T16:23:00.001+01:00

每年到了这个时候都会不由自主想起这首诗

去年今日此门中
人面桃花相映红
人面不知何处去
桃花依旧笑春风

想起那时是中二，和刘嘉欣小朋友住在一起的日子
某天她不知要干嘛毛笔写了这首诗贴在墙上
我还说您老这是在思念谁呢
转眼间9年过去了
这几年来跟刘嘉欣小朋友断了联系
不知道她在哪里过得怎么样
还真的有点想她呢

所以说呢
九年了！
差不多是至今为止人生的一半了
还好每年这个时候都会头脑发胀写写东西
于是下一年也有了可以缅怀的题材
去年这个时候
刚刚开始对Arashi发热
虽然现在已经没有当时那么多的热情（比如说考试周还在论坛狂刷帖子的事情现在估计是不会做了）
但是还是很开心能有这么一段
还有因此认识的不少朋友
梨 kimi 芝麻桃子等等等等
年老之后再想起曾经一起的时光
又是多么美好

还有去年此时遇见的FOE bitchy staff
现在想起来还是一肚子火想踹她几脚
不过还好一切都和平解决了自己也得到了应得的
只是希望回去后不要再让我碰到她
（这真的是为了她好）

加上（自我）诊断出的海鲜辣椒粉尘过敏
就这样seafood-free chili-free的过了一整年 T_____T
相当郁闷

九年过得如飞逝
又何况Stockholm这一年
转瞬回头间便只留两个月

啊啊啊啊啊啊啊啊啊！！！！
>_<
我要回去吃火锅吃小笼包吃sushi吃冷面吃roti prata猪排拌饭牛肉面！
好了我宣布我2009年1月4号回新加坡谁要请我吃饭的先报名来！
（请吃饭的给你们带手信XD）

还有
回去之后
可能没地方住
T__________________________T

看到的话

2008-10-27T14:27:00.001+01:00

自然の摂理。

命あるものは　死がある。

だから　やさしくなれる。

人もそう。　動物もそう。　

人が動物に対する、植物に対する、虫に対する。

動物が動物に対する。　　

有人给解释了

有生命的東西就有死亡
所以很容易就能習慣
人是這樣動物也是
不過和動物植物和昆蟲這些也是有生命的東西相比較
人類雖然最終也是會面對死亡
但是人類是在死亡之前就已經了解死亡這件事
而動物們卻是死了以後才了解
所以面對生命應該更慎重的去看待

Riga归来！

2008-10-26T23:51:00.001+01:00

Stockholm也进入冬令时了
于是昨晚多了一个小时在船上喝酒猜谜加诚实与勇敢~
你们这些没有上过Tallink的人们！
是不会了解喝得晕头转向在晃得不能再晃得船上听着rock跳舞的感觉的~！！
XD

Dears in Singapore~ we are 7 hours apart now! ^__^

Next week is a killing week.. 要加油了要加油了！
Starting from tonight!!
但是天已经黑透透了真让人没有干劲啊

还有某人什么时候才要来Stockholm.. >.<
人家都说了去不了London了 T__T

我想去New York New York!!
>_<

Chinese food in English II

2008-10-24T12:27:00.001+02:00

Rice, Noodles and Local Snacks

　　米饭：Steamed Rice
　　八宝饭：Eight Delicacies Rice
　　鸡汤饭：Rice Cooked with Chicken Soup
　　翡翠培根炒饭：Fried Rice with Bacon and Mixed Vegetables
　　海皇炒饭：Fried Rice with Seafood
　　海南鸡饭：Hainanese Chicken Rice
　　活虾炒饭：Fried Rice with Fresh Shrimps
　　黑椒香蒜牛柳粒炒饭：Fried Rice with Beef and Garlic
　　滑蛋虾仁饭：Rice with Fried Shrimps and Scrambled Egg
　　黑椒猪肉饭：Fried Rice with Pork and Black Pepper
　　红肠炒饭：Fried Rice with Egg and Sausage
　　红烧牛腩饭：Rice with Braised Beef Brisket
　　红烧牛肉饭：Stewed Beef Rice
　　黄金大排饭：Rice with Fried Spare Ribs
　　火腿炒饭：Fried Rice with Ham
　　鸡蛋炒饭：Fried Rice with Egg
　　酱油肉丝炒饭：Fried Rice with Shredded Pork in Soy Sauce
　　京都排骨饭：Rice with Spare Ribs
　　腊肉炒饭：Fried Rice with Preserved Pork
　　牛肉盖饭：Rice with Beef
　　泡菜炒饭：Fried Rice with Pickled Vegetables
　　茄汁泥肠饭：Rice Served with Fried Sausage and Tomato Sauce
　　青椒牛肉蛋炒饭：Fried Rice with Egg, Beef and Green Pepper
　　上海泡饭：Rice in Shredded Vegetable Soup, Shanghai Style
　　生菜牛肉炒饭：Fried Rice with Beef and Lettuce
　　生菜丝咸鱼鸡粒炒饭：Fried Rice with Diced Chicken, Salted Fish and Shredded Lettuce
　　狮子头饭：Rice with Meatballs
　　什锦炒饭：Fried Rice with Meat and Vegetables
　　什锦冬瓜粒泡饭：Rice with White Gourd and Assorted Meat in Soup
　　蔬菜炒饭：Fried Rice with Vegetables
　　卤肉饭：Steamed Rice with Red-Cooked Pork
　　鲜蘑猪柳配米饭：Steamed Rice with Pork Slices and Mushrooms
　　招牌羔蟹肉炒饭：Fried Rice with Crab Meat
　　青叶炒饭：Fried Rice with Pork and Vegetables
　　沙茶牛松饭：Fried Rice with Minced Beef and BBQ Sauce
　　咸鱼茄粒炒饭：Fried Rice with Salty Fish and Diced Eggplant
　　蒜香排骨饭：Rice with Spare Ribs with Garlic
　　干椒牛肉饭：Rice with Beef and Dried Chili
　　香菇牛肉饭：Rice with Beef and Mushroom
　　豉椒鲜鱿饭：Rice with Squid with Peppers in Black Bean Sauce
　　咖喱鱼排饭：Rice with Fish Filet in Curry Sauce
　　咖喱猪排饭：Rice with Spare Ribs in Curry Sauce
　　杭椒牛柳饭：Rice with Beef Filet and Hot Green Pepper
　　美极酱肉虾饭：Rice with Shrimps in Maggie Sauce
　　三文鱼饭：Rice with Salmon Fish
　　可乐鸡饭：Rice with Stewed Chicken in Coke
　　香菇排骨饭：Rice with Spare Ribs and Black Mushrooms
　　鸡腿饭：Rice with Stewed Chicken Leg
　　豉汁排骨饭：Rice with Spare Ribs in Black Bean Sauce
　　台式卤肉饭：Rice with Stewed Pork, Taiwan Style
　　辣子鸡饭：Rice with Chicken and Chili and Pepper
　　家常鸡杂饭：Rice with Chicken Giblets
　　咖喱鸡饭：Rice with Curry Chicken
　　咖喱牛肉饭：Rice with Curry Beef
　　老干妈排骨饭：Rice with Spare Ribs and Chili Sauce
　　黑椒牛柳饭：Rice with Beef and Black Pepper
　　XO酱海鲜蛋炒饭：Fried Rice with Assorted Seafood in XO Sauce
　　虾仁炒饭：Fried Rice with Shrimps
　　鸡汤面：Chicken Noodle Soup
　　海鲜乌冬汤面：Japanese Soup Noodles with Seafood
　　海鲜虾仁汤面：Seafood Soup Noodles
　　什锦汤面：Mixed Meat with Vegetables Soup Noodles
　　红烧牛腩汤面：Soup Noodles with Beef Brisket
　　红烧排骨汤面：Soup Noodles with Spare Ribs
　　馄饨汤面：Wonton Soup Noodles
　　双丸汤面：Noodle Soup with Fish and Shrimp Balls
　　虾球清汤面：Noodle Soup with Shrimp Balls
　　虾仁汤面：Chicken Noodle Soup with Shrimps
　　雪菜肉丝汤面：Noodle Soup with Shredded Pork and Potherb Mustard
　　鸭丝火腿汤面：Noodle Soup with Shredded Duck and Ham
　　一品什锦汤面：Noodle Soup with Assorted Vegetables
　　榨菜肉丝汤面：Noodle Soup with Preserved Vegetable and Shredded Pork
　　周公三鲜浓汤面：Noodle Soup with Fish Maw, Abalone and Sea Cucumber
　　海鲜汤面：Soup Noodles with Seafood
　　素菜汤面：Vegetable Noodle Soup
　　炒面：Sautéed Noodles with Vegetables
　　鸡丝炒面：Fried Noodles with Shredded Chicken
　　梅樱海鲜香炒面：Fried Noodles with Seafood
　　什锦炒面：Fried Noodles with Meat and Vegetables
　　银芽肉丝炒面：Fried Noodles with Shredded Pork and Bean Sprouts
　　酱鸡腿拉面：Noodles with Braised Chicken Leg in Soy Sauce
　　拉面：Hand-Pulled Noodles
　　牛肉拉面：Hand-Pulled Noodles with Beef
　　排骨拉面：Hand-Pulled Noodles with Spare Ribs
　　雪菜肉松拉面：Hand-Pulled Noodles with Minced Pork and Potherb Mustard
　　鲍鱼丝金菇焖伊面：Soft-Fried Noodles with Mushrooms and Shredded Abalone
　　鲍汁海鲜面：Seafood Noodles in Abalone Sauce
　　北京炸酱面：Noodles with Soy Bean Paste, Beijing Style
　　菜肉馄饨面：Pork and Vegetable Wonton with Noodles
　　葱油拌面：Noodles Mixed with Scallion, Oil and Soy Sauce
　　担担面：Noodles, Sichuan Style
　　担仔面：Hanker's Noodle Soup, Taiwan Style
　　高汤鸡丝面：Noodles in Shredded Chicken Soup
　　高汤榨菜肉丝面：Noodles in Broth with Shredded Pork and Vegetable
　　各式两面黄：Pan-Fried Noodles （with Vegetable /Pork /Beef /Shrimp / Chicken）
　　海虾云吞面：Noodles with Fresh Shrimp Wonton
　　海鲜噜面：Seafood Noodle Soup
　　蚵仔大肠面线：Fried Rice Noodles with Pork Intestine and Oyster
　　红烧牛腩面：Braised Beef Brisket Noodles
　　火腿鸡丝乌冬面：Japanese Noodles with Shredded Chicken and Ham
　　腊肉西芹卤汁面：Noodles with Preserved Pork and Celery
　　凉面：Cold Noodles with Sesame Sauce
　　蘑菇面：Noodles with Mushroom Noodles
　　牛腩面：Soup Noodles with Sirloin
　　排骨面：Soup Noodles with Spare Ribs
　　茄丁肉酱手擀面：Handmade Noodles with Minced Pork and Diced Eggplant
　　茄子肉丁打卤面：Eggplant Noodles with Diced Pork
　　肉丝乌冬面：Japanese Noodles with Shredded Pork
　　上海菜煨面：Noodles with Vegetables, Shanghai Style
　　上海辣酱面：Noodles with Chili Soy Bean Paste, Shanghai Style
　　上汤乌冬面：Japanese Noodle Soup
　　狮子头面：Noodles with Meatball Noodles
　　蔬菜面：Noodles with Vegetables
　　四川凉面：Cold Noodles, Sichuan Style
　　虾排乌冬面：Japanese Noodles with Prawns
　　鲜肉云吞面：Noodles with Stuffed Noodle Soup with Pork Wonton
　　香菇鸡丝面：Noodles with Shredded Chicken and Mushroom Noodles
　　阳春面：Plain Noodles
　　芝士南瓜面：Noodles with Cheese and Pumpkin Noodles
　　猪脚面线：Fried Rice Noodles with Pig Feet
　过桥肥牛汤米线：Vermicelli in Soup with Beef

干炒牛河：Stir-Fried Rice Noodles with Beef
　　银芽干炒牛河：Fried Rice Noodles with Beef and Bean Sprouts
　　炒河粉：Sautéed Rice Noodles
　　菜脯叉烧肠粉：Steamed Rice Rolls with Preserved Vegetables and BBQ Pork
　　草菇牛肉肠粉：Steamed Rice Rolls with Straw Mushrooms and Beef
　　豉油蒸肠粉：Steamed Rice Rolls in Black Bean Sauce
　　冬菜牛肉肠粉：Steamed Rice Rolls with Beef and Preserved Vegetables
　　马蹄鲜虾肠粉：Steamed Rice Rolls with Shrimp and Water Chestnuts
　　清心斋肠粉：Steamed Rice Rolls with Vegetables
　　蒸肠粉：Steamed Rice Rolls
　　韭黄虾肠粉：Steamed Rice Rolls Stuffed with Hotbed Chives and Shrimps
　　红烧牛腩米粉：Rice Noodles with Braised Beef Brisket
　　煎什菜粉果：Fried Vegetable Dumplings
　　清汤牛肉河粉：Rice Noodles Soup with Beef
　　酸辣粉：Hot and Sour Rice Noodles
　　星州炒米粉：Fried Rice Noodles, Singapore Style
　　鸭丝上汤米粉：Rice Noodle Soup with Shredded Duck
　　肉酱炒米粉：Fried Rice Noodles with Minced Meat
　　金瓜鲔鱼炒米粉：Fried Rice Noodles with Fish and Pumpkin
　　菜肉饺子：Jiaozi Stuffed with Pork and Vegetables
　　猪肉白菜水饺：Jiaozi Stuffed with Pork and Chinese Cabbage
　　猪肉大葱水饺：Jiaozi Stuffed with Pork and Scallion
　　猪肉茴香水饺：Jiaozi Stuffed with Pork and Fennel
　　鸡蛋韭菜水饺：Jiaozi Stuffed with Leek and Egg
　　猪肉芹菜水饺：Jiaozi Stuffed with Pork and Celery
　　猪肉西葫芦水饺：Jiaozi Stuffed with Pork and Marrow
　　香菇油菜水饺：Jiaozi Stuffed with Mushroom and Cabbage
　　香茜带子饺：Jiaozi Stuffed with Scallop, Prawn and Coriander
　　鲅鱼水饺：Jiaozi Stuffed with Mackerel
　　瑶柱灌汤饺：Jiaozi Stuffed with Juicy Scallop
　　四喜鸭茸饺：Jiaozi Stuffed with Duck Meat
　　笋尖鲜虾饺：Steamed Jiaozi with Shrimp and Bamboo Shoots
　　海天虾饺皇：Steamed Jiaozi Stuffed with Shrimp and Fungus
　　蒸饺：Steamed Jiaozi
　　香煎韭菜饺：Pan-Fried Leek Jiaozi
　　高汤水饺：Jiaozi in Broth
　　红油钟水饺：Jiaozi, Sichuan Style
　　海鲜汤饺：Jiaozi Stuffed with Seafood in Soup
　　酸辣汤水饺：Hot and Sour Jiaozi Soup
　　叉烧包：Steamed BBQ Pork Bun
　　叉烧焗餐包：Baked BBQ Pork Bun
　　蜜汁叉烧包：Steamed Honey BBQ Pork Bun
　　蚝油叉烧包：Steamed BBQ Pork Bun with Oyster Sauce
　　煎包：Pan-Fried Dumplings
　　靖江鸡包仔：Steamed Ginger and Chicken Bun
　　京菜上素包：Steamed Vegetable Bun
　　生煎包：Pan-Fried Bun Stuffed with Pork
　　豆沙包：Steamed Bun Stuffed with Red Bean Paste
　　奶黄包：Steamed Creamy Custard Bun
　　肉末冬菜包：Steamed Bun with Pork and Preserved Vegetable
　　三鲜小笼包：Steamed Bun Stuffed with Three Fresh Delicacies
　　山笋香菇包：Steamed Bun Stuffed with Bamboo Shoots and Black Mushrooms
　　素菜包：Vegetarian Bun
　　鲜虾生肉包：Steamed Bun Stuffed with Shrimps and Pork
　　香菇鸡肉包：Steamed Bun Stuffed with Chicken and Mushrooms Bun
　　香滑芋茸包：Steamed Taro Bun
　　小笼汤包：Steamed Bun Stuffed with Juicy Pork
　　蟹籽小笼包：Steamed Bun Stuffed with Pork and Crab Roe
　　雪菜包：Steamed Bun Stuffed with Potherb Mustard
　　萝包：Pan-Fried Turnip Bun
　　三鲜水煎包：Pan-Fried Buns with Three Delicacies
　　酱肉包：Steamed Bun Stuffed with Braised Pork in Sauce
　　葱油饼：Fried Baked Scallion Pancake
　　葱油煎饼：Fried Scallion Pancake
　　豆沙锅饼：Red Bean Paste Pancake
　　海鲜锅饼：Pan-Fried Seafood Dumplings
　　红薯金饼：Fried Sweet Potato Cake
　　韭菜晶饼：Steamed Leek Pancake
　　萝卜丝酥饼：Pan-Fried Turnip Cake
　　肉末烧饼：Sesame Cake with Minced Pork
　　肉松松饼：Shredded Pork Puff
　　素馅饼：Vegetarian Pancake
　　鲔鱼松饼：Tuna Puff
　　香酥麻饼：Sesame Pancake
　　土豆饼：Potato Cake
　　芝麻大饼：Pan-Fried Sesame Cake
　　芋头饼：Deep-Fried Taro Cake
　　甜烧饼：Sweet Sesame Cake
　　咸烧饼：Spiced Sesame Cake
　　萝酥饼：Turnip Puff
　　家常饼：Pancake, Home Style
　　荷叶饼：Lotus-Leaf-Like Pancake
　　喜字饼：Steamed Bun Stuffed with Jujube Paste
　　小贴饼子：Baked Small Corn Cake
　　川式南瓜饼：Deep-Fried Pumpkin Cake, Sichuan Style
　　香脆贴饼子：Deep -Fried Corn Cake
　　黄桥烧饼：Huangqiao Sesame Cake
　　炸南瓜饼：Deep-Fried Pumpkin Cake
　　虾酱小饼：Cake with Shrimp Paste
　　饼香肉酱鱼籽：Cake with Minced Meat and Fish Roe
　　麻酱糖饼：Sweet Cake with Sesame Paste
　　炸圈饼：Doughnut
　　咸蛋肉饼：Steamed Minced Pork with Salted Egg
　　烙饼：Flapjack
　　春菇烧麦：Steamed Shaomai Stuffed with Mushrooms
　　翡翠烧麦：Steamed Vegetable Shaomai
　　牛肉烧麦：Beef Shaomai （Steamed Dumplings Stuffed with Beef）
　　烧麦：Shaomai （Steamed Pork Dumplings）
　　鲜虾烧麦仔：Shrimp Shaomai
　　脆皮春卷：Crispy Spring Rolls
　　海鲜春卷：Seafood Spring Rolls
　　韭王鸡丝春卷：Spring Rolls Stuffed with Chicken and Hotbed Chives
　　肉丝炸春卷：Spring Rolls Stuffed with Shredded Pork
　　三丝春卷：Spring Rolls Stuffed with Three Delicacies
　　蔬菜春卷：Spring Rolls Stuffed with Vegetables
　　酸甜炸春卷：Deep-Fried Spring Rolls with Sweet and Sour Sauce
　　芋丝炸春卷：Deep-Fried Taro Spring Rolls
　　素春卷：Vegetarian Spring Rolls
　　上海春卷：Spring Rolls, Shanghai Style
　　鲜虾春卷：Spring Rolls Stuffed with Shrimps
　　鸭丝春卷：Spring Rolls Stuffed with Shredded Duck
　　锅贴：Guotie （Pan-Fried Meat Dumplings）
　　牛肉锅贴：Guotie Stuffed with Beef
　　生煎锅贴：Guotie Stuffed with Pork
　　香煎菜肉锅贴：Guotie Stuffed with Vegetable and Pork
　　脆炸芋头糕：Fried Taro Cake
　　冻马蹄糕：Water Chestnut Jelly
　　红豆糕：Red Bean Cake
　　红豆椰汁糕：Red Bean and Coconut Pulp Cake
　　花生糕：Peanut Cake
　　黄油马拉糕：Steamed Brown Sugar Cake
　　清香黄金糕：Fried Sponge Cake
　　香煎黄金糕：Pan-Fried Sponge Cake
　　香煎萝卜糕：Pan-Fried Turnip Patties with Bacon
　　果皇糕：Baked Fruit Cake
　　各式炒年糕：Stir-Fried Rice Cake （with Vegetable /Pork /Beef /Shrimp / Chicken）
　　豌豆糕：Steamed Pea Flour Cake
　　冰肉椰蓉蛋糕：Minced Pork （Fat） Cake Coated with Coconut Mash
　　XO炒萝卜糕：Fried Turnip Cake with XO Sauce
　　粢饭糕：Glutinous Rice Roll
　　粢饭团：Glutinous Rice Balls
　　金银迷你馒头：Steamed and Deep-Fried Mini Bun
　　生煎馒头：Pan-Fried Steamed Bun
　　炸馒头：Deep-Fried Steamed Bun
　　鲜奶馒头：Steamed Bun with Milk
　　烤馒头：Baked Bun
　　椒盐花卷：Steamed Twisted Rolls with Salt and Pepper
　　麻酱花卷：Steamed Twisted Rolls with Sesame Paste
　　小笼葱油花卷：Steamed Twisted Rolls with Scallion
　黑米小窝头：Wotou with Black Rice （ Steamed Black Rice Bun）

白粥：Rice Congee
　　香菇鸡丝粥：Porridge with Black Mushrooms and Shredded Chicken
　　极品粥：Assorted Seafood Porridge
　　南瓜粥：Pumpkin Porridge
　　皮蛋瘦肉粥：Minced Pork Congee with Preserved Egg
　　生滚海鲜粥：Seafood Congee
　　小米粥：Millet Congee
　　牛肉粥：Minced Beef Congee
　　地瓜粥：Congee with Sweet Potato Congee
　　小米金瓜粥：Millet Congee with Pumpkin
　　绿豆粥：Congee with Mung Bean Congee
　　腊八粥：Porridge with Nuts and Dried Fruits （Eaten on the Eighth Day of the Twelfth Lunar Month）
　　叉烧酥：BarbecuedBBQ Pork Pastry
　　咖哩牛肉酥盒：Curry Beef Puff
　　榴莲酥：Crispy Durian Cake
　　蜜汁叉烧酥：Honey BBQ Pork Puff
　　蘑菇鸡肉酥盒：Chicken Fricassee Vol-au-vent
　　南瓜酥：Pumpkin Puff
　　松子叉烧酥：BBQ Pork Pastry with Pine Nuts
　　香酥韭菜盒：Crispy Shrimp Dumplings with Leek
　　芝麻叉烧酥：Roast BBQ Pork Pastry with Sesame
　　莲蓉酥：Lotus Seed Puff Pastry
　　水果酥：Fresh Fruit Puff Pastry
　　蛋黄酥：Egg-Yolk Puff
　　蛋黄莲茸酥：Pastry Puff with Lotus Seed Paste and Egg Yolk
　　蛋挞：Egg Tart
　　小鸭酥：Duckling-Shaped Crispy Puff
　　鸭油萝卜丝酥：Pan-Fried Turnip Cake with Duck Oil
　　北京鸡汤馄饨：Wonton in Chicken Soup, Beijing Style
　　菜肉大馄饨：Pork and Vegetable Wonton
　　鲜虾小馄饨：Shrimp Wonton
　　菜肉馄饨：Pork and Vegetable Wonton
　　虾肉云吞汤：Shrimp Wonton Soup
　　鸡汤云吞：Chicken Wonton Soup
　　上汤云吞：Wonton Soup
　　红油抄手：Meat Dumplings in Spicy Sauce
　　酸菜龙抄手：Wonton Soup with Preserved Vegetable
　　四川龙抄手：Sichuan Style Wonton, Sichuan Style
　　蛋煎韭菜盒：Deep-Fried Egg-Coated Leek Dumplings
　　醪糟汤圆：Tangyuan （Glutinous Rice Balls） in Fermented Glutinous Rice Soup
　　汤圆：Tangyuan （Glutinous Rice Balls）
　　四川汤圆：Tangyuan，Sichuan Style
　　元宵：Yuanxiao （Glutinous Rice Balls for Lantern Festival）
　　炸云吞：Deep-Fried Wonton
　　咸点：Assorted Salty Chinese Pastry
　　香肠卷：Sausage Rolls
　　香煎腐皮卷：Pan-Fried Tofu Skin Rolls Stuffed with Shrimps
　　山菌金针肉卷：Rolls Stuffed with Mushroom and Pork Rolls
　　老北京肉卷：Meat Rolls, Beijing Style
　　油煎蛋皮肉卷：Pan-Fried Egg Rolls
　　蒜香炸虾卷：Deep-Fried Shrimp Rolls with Garlic
　　口蘑煎蛋卷：Mushroom Omelets
　　煎蛋卷：Omelets
　　炸羊肉串：Deep-Fried Lamb Kebabs
　　山竹牛肉球：Steamed Beef Balls
　　牛肉串：Beef Kebabs
　　炸蟹角：Crab Rangoon
　　虾吐司：Shrimp Toast
　　粽香糯米翅：Steamed Chicken Wings with Glutinous Rice in Leaves
　　锦绣糯米鸡：Steamed Glutinous Rice Stuffed with Chicken
　　五香茶叶蛋：Tea Flavored Boiled Eggs
　　醪糟鸡蛋：Poached Egg in Fermented Glutinous Rice Soup
　　北京炒肝：Stewed Liver, Beijing Style
　　杂碎：Lamb Chop Suey
　　羊肉泡馍：Pita Bread Soaked in Lamb Soup
　　杏片炸鱼条：Deep-Fried Fish Filet with Almonds
　　蒜汁煎灌肠：Pan-Fried Starch Sausage with Garlic
　　火鸭三宝扎：Steamed Three Delicacies of Duck in Roll
　　韭菜果：Pan-Fried Leek Dumplings
　　豆沙粽子：Zongzi Stuffed with Red Bean Paste （Glutinous Rice Wrapped in Bamboo Leaves）
　　蜂巢炸芋头：Deep-Fried Taro Dumplings
　　广东点心：Cantonese Dim Sum
　　蚝皇鲜竹卷：Steamed Tofu Skin Rolls with Oyster Sauce
　　麻团：Fried Glutinous Rice Balls with Sesame
　　蘑菇牛肉乳蛋派：Beef and Mushroom Pie
　　南瓜团子：Pumpkin Dumplings
　　糯米卷：Glutinous Rice Rolls
　　什果杏仁豆腐：Tofu with Chilled Almond and Fresh Fruit
　　豌豆黄：Pea Cake
　　炸麻球：Deep-Fried Glutinous Rice Balls with Sesame
　　银丝卷：Steamed Rolls
　　烤银丝卷：Baked Steamed Rolls
　　油条：Youtiao（Deep-Fried Dough Sticks）
　　芸豆卷：French Bean Rolls
　　芝麻凉卷：Sesame Rolls
　　疙瘩汤：Dough Drop and Assorted Vegetable Soup
　　扁食汤：Dumpling Soup
　　咖喱角：Curry Puff
　　麻薯：Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste
　　芝麻芋条：Deep-Fried Taro Sticks with Sesame
　　枣泥方圃：Steamed Small Square Dumplings Stuffed with Jujube Paste
　　寿桃：Birthday Bun with Bean Paste Filling
　　精品点心六种：Refined Assorted Dim Sum （Six Kinds）
　　水果醪糟：Fermented Glutinous Rice Soup with Fresh Fruits
　　南瓜酪：Pumpkin Pastry
　　枇杷果：Loquat-Shaped Cake
　　双皮樱桃盏：Cheese and Egg Cake
　　火烧：Baked Wheat Cake
　　艾窝窝：Aiwowo （Steamed Rice Cakes with Sweet Stuffing）
　　驴打滚：Lǘdagunr （Glutinous Rice Rolls with Sweet Bean Flour）
　　香芋枣排：Taro and Chinese Date Cake
　　油炸臭豆腐：Deep-Fried Fermented Tofu
　　虾片：Prawn Crackers
　　卷果：Chinese Yam and Date Rolls, Beijing Style
　　豆汁儿：Douzhir （Fermented Bean Drink）
　　豆浆：Soybean Milk
　　豆腐脑儿：Jellied Tofu
　　奶香粟米片片饼：Golden Corn Pancake
　　巧克力松饼：Chocolate Muffins
　　什锦水果松饼：Mixed Fruit Muffin
　　桂花酒酿圆子：Glutinous Rice Dumplings in Fermented Rice Wine
　　红豆沙圆子：Glutinous Rice Balls Stuffed with Red Bean Paste
　　红豆沙圆子羹：Soup of Glutinous Rice Balls Stuffed with Red Bean Paste
　　酒酿圆子：Boiled Glutinous Rice Balls in Fermented Glutinous Rice
　　雪圆子：Snow Balls
　　马蹄西米花生糊：Cream Soup of Peanut with Water Chestnuts
　　蜜糖龟苓膏：Guiling Jelly （Chinese Herbal Jelly） Served with Honey
　　爱玉冰：Aiyu Jelly （Vegetarian Gelatin）
　　莲子红豆沙：Sweetened Red Bean Paste and Lotus Seeds
　　陈皮红豆沙：Orange Flavored Red Bean Paste
　　莲子百合红豆沙：Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs
　　杏仁豆腐：Almond Jelly
　　水果盘：Fresh Fruit Platter
　　杏汁芦荟木瓜：Papaya with Aloe and Almond Juice
　　京味什锦甜食：Traditional Assorted Sweets, Beijing Style
　　果茶山药：Chinese Yam and Nectar
　　红果山药：Chinese Yam and Hawthorn
　　杨枝甘露：Chilled Mango Sago Cream with Pomelo
　　椰丝糯米糍：Glutinous Rice Balls Stuffed with Coconut and Sugar
　　奶皇糯米糍：Glutinous Rice Balls Suffed with Cream Custard
　　拔丝苹果：Apple in Hot Toffee
　　拔丝山药：Chinese Yam in Hot Toffee
　　雪梨炖百合：Snow Pear and Lily Bulbs Soup
　　冰糖莲子银耳羹：Lotus Seeds and White Fungus Soup
　　冰糖银耳炖雪梨：Stewed Pear with White Fungus and Rock Candy
　　椰汁西米露：Sweet Sago Cream with Coconut Milk
　　冰镇南瓜茸：Iced Pumpkin Mash
　　冰镇三果：Iced Fruits
　　冰镇银耳：Iced White Fungus
　　冰糖葫芦：Bingtanghulu /Crispy Sugar-Coated Fruit （haws, yam, etc.） on a Stick

转贴于penny wise~
太神奇了怎么能有这么多 lol

最近的主题是吃~ =v=

if

2008-10-23T22:36:00.003+02:00

if I love you with all my heart, she said, what will you give me? & then she stopped & said I didn't have to answer that because she was going to do it anyway.

original post on Flickr by *etoile*

bubble

2008-10-23T13:16:00.001+02:00

金融泡沫
地产泡沫
信贷泡沫资产泡沫科技泡沫

想想又有什么不是泡沫

高等教育是泡沫
social networking是泡沫
FB是泡沫
blogging是泡沫
Flickr是泡沫
entrepreneurship或许也是泡沫

人生就像一个大泡沫
家庭事业友情爱情混杂其中
然后有那么一天
叭的一声
破了

饿

2008-10-23T11:22:00.001+02:00

为什么最近这样容易饿
而且不好吃的还不干
还是说就是嘴馋而已

昨晚的晚饭~

2008-10-23T10:38:00.001+02:00

蒜泥手扒排骨+日式咖喱蔬菜杂烩 + ice cream with Bailey's

bucket list when back to SG!

2008-10-22T16:37:00.001+02:00

1. 唱k唱k唱k!
2. shopping shopping shopping!!
3. 吃好东西吃好东西吃好东西!!!

2 more months so fast so fast so faaaaaaaaaaaast T______T

Chinese food in English

2008-10-22T10:36:00.002+02:00

在朋友space看到这个
记录下来
真的很全很有用
以后要是开餐馆的话~

白菜心拌蜇头：Marinated Jellyfish and Chinese Cabbage in Vinaigrette
　　白灵菇扣鸭掌：Mushrooms with Duck Feet
　　拌豆腐丝：Shredded Tofu with Sauce
　　白切鸡：Boiled Chicken with Sauce
　　拌双耳：Tossed Black and White Fungus
　　冰梅凉瓜：Bitter Melon in Plum Sauce
　　冰镇芥兰：Chinese Broccoli with Wasabi
　　朝鲜辣白菜：Korean Cabbage in Chili Sauce
　　朝鲜泡菜：Kimchi
　　川北凉粉：Clear Noodles in Chili Sauce
　　夫妻肺片：Pork Lungs in Chili Sauce
　　干拌牛舌：Ox Tongue in Chili Sauce
　　姜汁皮蛋：Preserved Eggs in Ginger Sauce
　　酱香猪蹄：Pig Feet Seasoned with Soy Sauce
　　酱肘花：Sliced Pork in Soy Sauce
　　老北京豆酱：Traditional Beijing Bean Paste
　　老醋泡花生：Peanuts Pickled in Aged Vinegar
　　凉拌金针菇：Golden Mushrooms and Mixed Vegetables
　　凉拌西芹云耳：Celery with White Fungus
　　卤水大肠：Marinated Pork Intestines
　　卤水豆腐：Marinated Tofu
　　卤水鹅头：Marinated Goose Heads
　　卤水鹅翼：Marinated Goose Wings
　　卤水鹅掌：Marinated Goose Feet
　　卤水鹅胗：Marinated Goose Gizzard
　　卤水鸡蛋：Marinated Eggs
　　卤水拼盘：Marinated Meat Combination
　　卤水鸭肉：Marinated Duck Meat
　　萝卜干毛豆：Dried Radish with Green Soybean
　　麻辣肚丝：Shredded Pig Tripe in Chili Sauce
　　美味牛筋：Beef Tendon
　　蜜汁叉烧：Honey-Stewed BBQ Pork
　　明炉烧鸭：Roast Duck
　　泡菜什锦：Assorted Pickles
　　泡椒凤爪：Chicken Feet with Pickled Peppers
　　皮蛋豆腐：Tofu with Preserved Eggs
　　乳猪拼盘：Roast Suckling Pig
　　珊瑚笋尖：Sweet and Sour Bamboo Shoots
　　爽口西芹：Crispy Celery
　　松仁香菇：Black Mushrooms with Pine Nuts
　　蒜茸海带丝：Sliced Kelp in Garlic Sauce
　　拌海螺：Whelks and Cucumber
　五香牛肉：Spicy Roast Beef
　　五香熏干：Spicy Smoked Dried Tofu
　　五香熏鱼：Spicy Smoked Fish
　　五香云豆：Spicy Kidney Beans
　　腌三文鱼：Marinated Salmon
　　盐焗鸡：Baked Chicken in Salt
　　酿黄瓜条：Pickled Cucumber Strips
　　米醋海蜇：Jellyfish in Vinegar
　　卤猪舌：Marinated Pig Tongue
　　盐水鹅肉：Goose Slices in Salted Spicy Sauce
　　冰心苦瓜：Bitter Melon Salad
　　五味九孔：Fresh Abalone in Spicy Sauce
　　明虾荔枝沙拉：Shrimps and Litchi Salad
　　拌八爪鱼：Spicy Cuttlefish
　　鸡脚冻：Chicken Feet Galantine
　　蒜汁鹅胗：Goose Gizzard in Garlic Sauce
　　黄花素鸡：Vegetarian Chicken with Day Lily
　　姜汁鲜鱿：Fresh Squid in Ginger Sauce
　　桂花糯米藕：Steamed Lotus Root Stuffed with Sweet Sticky Rice
　松田青豆：Songtian Green Beans
　　凉拌花螺：Cold Sea Whelks with Dressing
　　素鸭：Vegetarian Duck
　　酱鸭：Duck Seasoned with Soy Sauce
　　麻辣牛筋：Spicy Beef Tendon
　　醉鸡：Liquor-Soaked Chicken
　　可乐芸豆：French Beans in Coca-Cola
　　桂花山药：Chinese Yam with Osmanthus Sauce
　　豆豉鲫鱼：Crucian Carp with Black Bean Sauce
　　水晶鱼冻：Fish Aspic
　　酱板鸭：Spicy Salted Duck
　　烧椒皮蛋：Preserved Eggs with Chili
　　三丝木耳：Black Fungus with Cucumber and Vermicelle
　　小黄瓜蘸酱：Small Cucumber with Soybean Paste
　　拌苦菜：Mixed Bitter Vegetables
　　琥珀核桃：Honeyed Walnuts
　　杭州凤鹅：Pickled Goose, Hangzhou Style
　　香吃茶树菇：Spicy Tea Tree Mushrooms
　　琥珀花生：Honeyed Peanuts
　　葱油鹅肝：Goose Liver with Scallion and Chili Oil
　　拌爽口海苔：Sea Moss with Sauce
　　水晶萝卜：Sliced Turnip with Sauce
　　腊八蒜茼蒿：Crown Daisy with Sweet Garlic
　　香辣手撕茄子：Eggplant with Chili Oil
　　酥鲫鱼：Crispy Crucian Carp
　　酥海带：Crispy Seaweed
　　脆虾白菜心：Chinese Cabbage with Fried Shrimps
　　香椿豆腐：Tofu with Chinese Toon
　　花生太湖银鱼：Taihu Silver Fish with Peanuts
　　生腌百合南瓜：Marinated Lily Bulbs and Pumpkin
　　八宝菠菜：Spinach with Eight Delicacies
　　竹笋青豆：Bamboo Shoots and Green Beans
　　凉拌苦瓜：Bitter Melon in Sauce
　　德州扒鸡：Braised Chicken, Dezhou Style
　　清蒸火腿鸡片：Steamed Sliced Chicken with Ham
　　熏马哈鱼：Smoked Salmon
　　家常皮冻：Pork Skin Aspic
　　酱猪肘：Pork Hock Seasoned with Soy Sauce
　　酱牛肉：Beef Seasoned with Soy Sauce
　　糖拌西红柿：Tomato Slices with Sugar
　　糖蒜：Sweet Garlic
　　凉拌黄瓜：Cucumber in Sauce

　鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce
　　百叶结烧肉：Stewed Pork Cubes and Tofu Skin in Brown Sauce
　　潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style
　　潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style
　　川味小炒：Shredded Pork with Vegetables, Sichuan Style
　　地瓜烧肉：Stewed Diced Pork and Sweet Potatoes
　　东坡方肉：Braised Dongpo Pork
　　冬菜扣肉：Braised Pork with Preserved Vegetables
　　方竹笋炖肉：Braised Pork with Bamboo Shoots
　　干煸小猪腰：Fried Pig Kidney with Onion
　　干豆角回锅肉：Sautéed Spicy Pork with Dried Beans
　　咕噜肉：Gulaorou （Sweet and Sour Pork with Fat）
　　怪味猪手：Braised Spicy Pig Feet
　　红烧狮子头：Stewed Pork Ball in Brown Sauce
　　脆皮乳猪：Crispy BBQ Suckling Pig
　　回锅肉片：Sautéed Sliced Pork with Pepper and Chili
　　木耳肉片：Sautéed Sliced Pork with Black Fungus
　　煎猪柳：Pan-Fried Pork Filet
　　酱烧排骨：Braised Spare Ribs in Brown Sauce
　　酱猪手：Braised Pig Feet in Brown Sauce
　　椒盐肉排：Spare Ribs with Spicy Salt
　　椒盐炸排条：Deep-Fried Spare Ribs with Spicy Salt
　　金瓜东坡肉：Braised Dongpo Pork with Melon
　　京酱肉丝：Sautéed Shredded Pork in Sweet Bean Sauce
　　焗肉排：Baked Spare Ribs
　　咖喱肉松煸大豆芽：Sautéed Minced Pork with Bean Sprouts in Curry Sauce
　　腊八豆炒腊肉：Sautéed Preserved Pork with Fermented Soy Beans
　　榄菜肉菘炒四季豆：Sautéed French Beans with Minced Pork and Olive Pickles
　　萝卜干腊肉：Sautéed Preserved Pork with Dried Radish
　　毛家红烧肉：Braised Pork，Mao's Family Style
　　米粉扣肉：Steamed Sliced Pork Belly with Rice Flour
　　南瓜香芋蒸排骨：Steamed Spare Ribs with Pumpkin and Taro
　　台式蛋黄肉：Steamed Pork with Salted Egg Yolk, Taiwan Style
　　糖醋排骨：Sweet and Sour Spare Ribs
　　无锡排骨：Fried Spare Ribs, Wuxi Style
　　湘味回锅肉：Sautéed Pork with Pepper, Hunan Style
　　蟹汤红焖狮子头：Steamed Pork Ball with Crab Soup
　　雪菜炒肉丝：Sautéed Shredded Pork with Potherb Mustard
　　油面筋酿肉：Dried Wheat Gluten with Pork Stuffing
　　鱼香肉丝：Yu-Shiang Shredded Pork （Sautéed with Spicy Garlic Sauce）
　　孜然寸骨：Sautéed Spare Ribs with Cumin
　　走油蹄膀：Braised Pig's Knuckle in Brown Sauce
　　火爆腰花：Sautéed Pig's Kidney
　　糖醋里脊：Fried Sweet and Sour Tenderloin （Lean Meat）
　　鱼香里脊丝：Yu-Shiang Shredded Pork （Sautéed in Spicy Garlic Sauce）
　　珍菌滑炒肉：Sautéed Pork with Mushrooms
　　什烩肉：Roast Pork with Mixed Vegetables
　　咖喱肉：Curry Pork
　　腐乳猪蹄：Stewed Pig Feet with Preserved Tofu
　　溜丸子：Sautéed Fried Meat Balls with Brown Sauce
　　烩蒜香肚丝：Braised Pork Tripe Shreds with Mashed Garlic in Sauce
　　四喜丸子：Four-Joy Meatballs （Meat Balls Braised with Brown Sauce）
　　软炸里脊：Soft-Fried Pork Filet
　　尖椒里脊丝：Fried Shredded Pork Filet with Hot Pepper
　　米粉排骨：Steamed Spare Ribs with Rice Flour
　　川式红烧肉：Braised Pork，Sichuan Style
　　米粉肉：Steamed Pork with Rice Flour
　　蚂蚁上树：Sautéed Vermicelli with Spicy Minced Pork
　　芹菜肉丝：Sautéed Shredded Pork with Celery
　　青椒肉丝：Sautéed Shredded Pork with Green Pepper
　　扁豆肉丝：Sautéed Shredded Pork and French Beans
　　冬笋炒肉丝：Sautéed Shredded Pork with Bamboo Shoots
　　炸肉茄合：Deep-Fried Eggplant with Pork Stuffing
　　烤乳猪：Roasted Suckling Pig
　　椒盐排骨：Crispy Spare Ribs with Spicy Salt
　　芋头蒸排骨：Steamed Spare Ribs with Taro
　　板栗红烧肉：Braised Pork with Chestnuts
　　XO酱炒牛柳条：Sautéed Beef Filet in XO Sauce
　　番茄炖牛腩：Braised Beef Brisket with Tomato
　　黑椒牛柳：Sautéed Beef Filet with Black Pepper
　　黑椒牛柳粒：Sautéed Diced Beef Filet with Black Pepper
　　黑椒牛柳条：Sautéed Beef Filet with Black Pepper
　　黑椒牛排：Pan-Fried Beef Steak with Black Pepper
　　胡萝卜炖牛肉：Braised Beef with Carrots
　　清汤牛丸腩：Consommé of Beef Balls
　　山药牛肉片：Sautéed Sliced Beef with Yam
　　水煮牛肉：Poached Sliced Beef in Hot Chili Oil
　　铁板牛肉：Sizzling Beef Steak
　　鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms
　　中式牛柳：Beef Filet with Tomato Sauce, Chinese Style
　　中式牛排：Beef Steak with Tomato Sauce, Chinese Style
　　孜然烤牛肉：Grilled Beef with Cumin
　　家乡小炒肉：Sautéed Beef Filet, Country Style
　　青椒牛肉：Sautéed Beef with Pepper and Onions
　　西兰花牛柳：Stir-Fried Beef Filet with Broccoli
　　铁锅牛柳：Braised Beef Filet in Iron Pot
　　柠檬牛肉：Sautéed Beef with Lemon
　　堂煎贵族牛肉（制作方法：黑椒汁、香草汁）：Pan-Fried Superior Steak （ with black pepper sauce / vanilla sauce）
　　牛肉炖土豆：Braised Beef with Potatoes

巴蜀小炒鸡：Sautéed Chicken with Hot and Green Pepper
　　扒鸡腿：Grilled Chicken Legs
　　白椒炒鸡胗：Sautéed Chicken Gizzards with Pepper
　　板栗焖仔鸡：Braised Chicken with Chestnuts
　　川味红汤鸡：Chicken in Hot Spicy Sauce, Sichuan Style
　　脆皮鸡：Crispy Chicken
　　大煮干丝：Braised Shredded Chicken with Ham and Dried Tofu
　　芙蓉鸡片：Sautéed Chicken Slices in Egg-White
　　宫保鸡丁：Kung Pao Chicken
　　枸杞浓汁烩凤筋：Stewed Chicken Tendon with Chinese Wolfberry
　　花旗参炖竹丝鸡：Braised Chicken with Ginseng
　　鸡茸豆花：Minced Chicken Soup
　　姜葱霸皇鸡：Pan-Fried Chicken with Ginger and Scallion
　　金针云耳蒸鸡：Steamed Chicken with Lily Flowers and Fungus
　　咖喱鸡：Curry Chicken
　　啤酒鸡：Stewed Chicken in Beer
　　飘香手撕鸡：Poached Sliced Chicken
　　江南百花鸡：Chicken, South China Style
　　四川辣子鸡：Sautéed Diced Chicken with Chili and Pepper, Sichuan Style
　　腰果鸡丁：Sautéed Diced Chicken and Cashew Nuts
　　三杯鸡：Stewed Chicken with Three Cups Sauce
　　葱油鸡：Chicken with Scallion in Hot Oil
　　西兰花鸡片：Stir-Fried Chicken Slices with Broccoli
　　白灵菇鸡片：Stir-Fried Chicken Slices with Mushrooms
　　口水鸡：Steamed Chicken with Chili Sauce
　　糖醋鸡块：Braised Chicken in Sweet and Sour Sauce
　　清蒸童子鸡：Steamed Spring Chicken
　　贵妃鸡：Chicken Wings and Legs with Brown Sauce
　　烤鸡：Roast Chicken
　　五香鸡：Spiced Chicken
　　椒盐鸡：Chicken with Spicy Salt
　　麻辣鸡：Chicken with Chili and Sichuan Pepper
　　叫化鸡：Beggars Chicken （Baked Chicken）
　　广州文昌鸡：Sliced Chicken with Chicken Livers and Ham
　　全聚德烤鸭：Quanjude Roast Duck
　　北京烤鸭：Beijing Roast Duck
　　时菜炒鸽脯：Sautéed Sliced Pigeon Breast with Vegetables
　　天麻炖乳鸽：Stewed Pigeon with Gastrodia Tuber
　　咸鸭蛋：Salted Duck Egg
　　卤蛋：Marinated Egg
　　煮鸡蛋：Boiled Egg
　　糟蛋：Egg Preserved in Rice Wine
　　荷包蛋：Poached Egg
　　煎蛋：Fried Eggs
　　虾酱炒鸡蛋：Scrambled Egg with Shrimp Paste
　　韭菜炒鸡蛋：Scrambled Egg with Leek
　　葱花炒鸡蛋：Scrambled Egg with Scallion
　　白菌炒蛋：Scrambled Egg with Mushroom
　　火腿炒蛋：Scrambled Egg with Ham
　　燕窝鸽蛋：Bird's Nest with Pigeon Egg
　　鹑蛋炒碎肉：Fried Minced Meat and Quail Egg
　　蛋羹：Egg Custard
　　烤羊腿：Roast Lamb Leg
　　烤羔羊：Roasted Lamb
　　蒙古手抓肉：Mongolian Boiled Lamb
　　涮羊肉：Mongolian Hot Pot
　　红烧羊肉：Braised Lamb in Brown Sauce
　　清炖羊肉：Double Boiled Lamb Soup
　　烤全羊：Roast Whole Lamb
　　孜然羊肉：Fried Lamb with Cumin

　　蕈类 Mushrooms

　　
　　野菌烧豆腐：Braised Tofu with Mushrooms

　　鲍鱼海珍煲：Braised Abalone and Seafood en Casserole
　　红烧鲍鱼：Braised Abalone
　　鲍汁豆腐：Braised Tofu in Abalone Sauce
　　鲍汁鹅肝：Braised Goose Liver in Abalone Sauce
　　扇贝（蒜茸蒸,XO炒,豉汁蒸）：Scallop in Shell （Steamed with Garlic/Sautéed with XO Sauce /Steamed with Black Bean Sauce）
　　多宝鱼（清蒸，豉汁蒸过桥）：Turbot （Steamed/Steamed with Black Bean Sauce/ Boiled）
　　清蒸桂鱼：Steamed Mandarin Fish
　　松鼠桂鱼：Sweet and Sour Mandarin Fish
　　豆腐烧鱼：Fried Fish with Tofu
　　鲈鱼（清蒸，红烧,锅仔泡椒煮）：Perch （Steamed/Braised/ Stewed with Marinated Chili）
　　冰糖甲鱼：Steamed Turtle in Crystal Sugar Soup
　　枸杞蒸裙边：Steamed Turtle Rim in Chinese Wolfberry Soup
　　红烧甲鱼：Braised Turtle in Brown Sauce
　　淮山圆肉炖甲鱼：Braised Turtle with Yam and Longanin Liquor
　　龙须蟹枣：Fried Crab Meat
　　清炖甲鱼汤：Stewed Turtle in Broth
　　清蒸甲鱼：Steamed Turtle
　　肉蟹（姜葱炒，清蒸，椒盐）：Hardshell Crab（Stir-Fried with Ginger and Scallion/ Steamed /Fried with Spicy Salt）
　　土茯苓炖山龟：Stewed Turtle with Sarsaparilla
　　XO酱银杏果百合炒虾仁：Sautéed Shrimp with Lily Bulbs and Gingko in XO Sauce
　　澳洲龙虾（刺身，上汤焗，椒盐）：Australian Lobster（Sashimi/ in Chicken Consommé / Fried with Spicy Salt）
　　椒盐大虾球：Deep-Fried Prawn with Spicy Salt
　　水晶虾仁：Sautéed Shelled Shrimps
　　香辣虾：Fried Shrimps in Hot Spicy Sauce
　　瑶柱烩裙边：Braised Turtle Rim with Scallops
　　银杏百合炒虾球：Sautéed Shrimp Balls with Lily Bulbs and Ginkgo
　　银芽炒虾松：Sautéed Minced Shrimps with Bean Sprouts
　　油焖大虾：Braised Prawns
　　奇异果炒花枝：Sautéed Sliced Squid with Kiwi Fruit
　　剁椒鱼头：Steamed Fish Head with Diced Hot Red Peppers
　　沸腾鱼：Boiled Fish with Bean Sprouts in Hot Chili Oil
　　砂锅鱼头：Fish Head en Casserole
　　酸菜鱼：Boiled Fish with Pickled Cabbage and Chili
　　西湖醋鱼：West Lake Fish in Vinegar Gravy
　　砂锅鸡煲翅：Shark's Fin in Chicken Soup en Casserole
　　山东海参：Shan-Dong Sea Cucumber Soup
　　佛跳墙：Fotiaoqiang——Steamed Abalone with Shark's Fin and Fish Maw in Broth （Lured by its delicious aroma even the Buddha jumped over the wall to eat this dish.）
马鲛鱼：Pan-Fried Mackerel
　　菠萝虾球：Sautéed Prawn with Pineapple
清蒸石斑（桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼）：Steamed Sea Bass（Mandarin/ Flatfish/ Perch/ Sea Bream/ Bulltrout）
　　红烧石斑（桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼）：Braised Sea Bass （Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout）in Brown Sauce
　　鳟鱼刺身：Sliced Raw Bulltrout
　　豉汁蒸九孔：Steamed Abalone with Black Bean Sauce
　　全家福：Stewed Assorted Delicacies
　　烧山药海参：Braised Sea Cucumber with Chinese Yam
　　清炒大龙虾：Sautéed Lobster
　　椒盐基围虾：Deep-Fried Shrimps with Spicy Salt
　　清炒虾仁：Sautéed Shelled Shrimp
　　百合虾球：Sautéed Prawn with Lily Bulbs
　　芙蓉三鲜：Three Delicacies with Egg White
　　清蒸闸蟹：Steamed River Crab
　　草鱼（干烧，清蒸，水煮，酸菜）：Grass Carp（Dry-Braised with Chili Sauce/ Steamed/ Poached/ Boiled with Pickled Cabbage and Chili）
　　浓汤四宝：Seafood Soup
　　水煮明虾：Poached Prawns
　　清汤蟹肉：Crab Meat in Broth
　　水煮鱼：Fish Filets in Hot Chili Oil
　　清蒸武昌鱼：Steamed Wuchang Fish
　　红烧带鱼：Braised Ribbonfish in Brown Sauce
　　酸汤鱼：Fish in Sour Soup
　　木瓜鱼翅：Shark's Fin with Papaya
　　腰果鲜虾仁：Sautéed Shelled Shrimps with Cashew Nuts
　　酸辣鳝丝：Hot and Sour Shredded Eel
　　野山珍鲈鱼：Perch with Mushrooms
　　清蒸大闸蟹：Steamed Dazha Crabs
　　白灼虾：Scalded Prawns
　　醉蟹：Liquor-Soaked Crabs
　　茄汁鱼片：Fish Filets with Tomato Sauce
　　黄酒脆皮虾仁：Crispy Shrimps with Yellow Wine Sauce

　　炒生菜：Sautéed Lettuce
　　炒时蔬：Sautéed Seasonal Vegetable
　　翠豆玉米粒：Sautéed Green Peas and Sweet Corn
　　海茸墨鱼花：Sautéed Diced Cuttlefish and Seaweed
　　蚝皇扒双蔬：Braised Seasonal Vegetables in Oyster Sauce
　　蚝油扒时蔬：Braised Vegetable in Oyster Sauce
　　蚝油生菜：Sautéed Lettuce in Oyster Sauce
　　红烧毛芋头：Braised Taro in Brown Sauce
　　虎皮尖椒：Pan-Seared Green Chili Pepper
　　黄金玉米：Sautéed Sweet Corn with Salted Egg Yolk
　　木耳炒山药：Sautéed Chinese Yam with Black Fungus
　　木瓜炖百合：Stewed Papaya with Lily Bulbs
　　浓汤娃娃菜：Stewed Baby Cabbage in Broth
　　清炒/蒜茸西兰花：Sautéed Broccoli with/without Garlic
　　肉末雪菜：Sautéed Potherb Mustard with Minced Pork
　　双耳炒四季：Sautéed Fungus and Assorted Vegetables
　　松仁玉米：Sautéed Sweet Corn with Pine Nuts
　　西红柿炒蛋：Scrambled Egg with Tomato
　　西芹百合：Sautéed Lily Bulbs and Celery
　　银杏炒百合：Sautéed Lily Bulbs with Gingko
　　鱼香茄子：Yu-Shiang Eggplant （Sautéed with Spicy Garlic Sauce）
　　鱼香茄子煲：Yu-Shiang Eggplant en Casserole （Sautéed with Spicy Garlic Sauce）
　　素什锦：Mixed Vegetables
　　四季豆：Sautéed French Beans
　　清炒菠菜：Sautéed Spinach
　　清炒荷兰豆：Sautéed Snow Peas
　　烫青菜：Scalded Green Vegetable
　　客家小炒：Sautéed Pork and Squid with Dried Turnip and Garlic, Hakka Style
　　韭菜炒豆干：Sautéed Leek with Dried Tofu
　　白灼西兰花：Scalded Broccoli
　　枸杞百合西芹：Stir-Fried Celery and Lily Bulbs with Chinese Wolfberry
　　开水白菜：Steamed Chinese Cabbage in Supreme Soup
　　炝黄瓜：Spicy Cucumbers
　　果汁藕片：Marinated Lotus Roots with Orange Juice
　　蔬菜沙拉：Vegetables Salad
　　干煸四季豆：Dry-Fried French Beans with Minced Pork and Preserved Vegetables
　　蒜蓉豆苗：Sautéed Pea Sprouts with Chopped Garlic
　　干锅笋片：Griddle Cooked Bamboo Shoots
　　瓦罐山珍：Mushrooms in Pottery Pot
　　剁椒娃娃菜：Sautéed Baby Cabbage with Chopped Chili Pepper
　　剁椒土豆丝：Sautéed Shredded Potato with Chopped Chili Pepper
　　干煸扁豆：Dry-Fried French Beans
　　清炒丝瓜：Sautéed Sponge Gourd
　　烤汁茄子：Roasted Eggplant
　　蚝油茄子：Sautéed Eggplant with Oyster Sauce
　　干锅台菇：Griddle Cooked Mushrooms
　　沙葱炒鸡蛋：Scrambled Egg with Goldball Onion
　　醋溜豆芽：Fried Bean Sprouts with Vinegar Sauce
　　荷塘百花藕：Braised Sliced Lotus Roots
　　地三鲜：Sautéed Potato, Green Pepper and Eggplant
　　酱烧茄子：Braised Eggplant with Soy Bean Paste
　　脆皮豆腐：Deep-Fried Tofu
　　红烧日本豆腐：Braised Japanese Tofu with Vegetables
　　家常豆腐：Fried Tofu, Home Style
　　金菇豆腐：Braised Tofu with Mushrooms
　　牛肝菌红烧豆腐：Braised Tofu with Boletus
　　芹菜炒香干：Sautéed Celery with Dried Tofu Slices
　　日式蒸豆腐：Steamed Tofu，Japanese Style
　　泰式豆腐：Braised Tofu in Thai Sauce
　　西蜀豆花：Braised Tofu with Peanuts and Pickles
　　乡村小豆腐：Sautéed Tofu with Vegetables
　　香芹茶干：Sautéed Dried Tofu with Parsley
　　素菜豆腐：Sautéed Tofu with Mixed Vegetables
　　豆豉豆腐：Sautéed Tofu with Black Bean Sauce
　　麻婆豆腐：Mapo Tofu （Stir-Fried Tofu in Hot Sauce）
　　三鲜豆腐：Sautéed Tofu with Three Delicacies
　　面筋百叶：Fried Wheat Gluten Puff and Tofu Skin
　　百叶包肉：Tofu Skin Rolls with Minced Pork
　　砂锅豆腐：Stewed Tofu in Pottery Pot
　　菠菜豆腐：Stewed Tofu with Spinach
　　鸡血豆腐：Stewed Tofu with Chicken Blood Cakes

冰花炖官燕：Braised Bird's Nest with Rock Candy
　　冰糖银耳燕窝：Braised Bird's Nest with White Fungus and Rock Candy
　　红胶官燕：Braised Bird's Nest and Seaweed
　　红烧鹿茸血燕：Braised Bird's Nest with Deer Antler
　　红烧蟹黄官燕：Braised Bird's Nest with Crab Roe
　　红烧血燕：Braised Red Bird's Nest
　　木瓜炖官燕：Braised Bird's Nest with Papaya
　　腿汁红烧官燕：Braised Bird's Nest in Ham Sauce
　　杏汁炖官燕：Double-Boiled Superior Bird's Nest with Almond Juice
　　冰花炖血燕：Stewed Red Bird's Nest with Rock Candy
　　香橙炖官燕：Braised Bird's Nest in Orange Sauce

　　煲类 Casserole

　　白果煲老鸭：Duck Soup with Gingko en Casserole
　　锅仔潮式凉瓜猪肚：Stewed Pork Tripe with Bitter Melon, Chaozhou Style
　　锅仔鸡汤菌：Stewed Mushrooms in Chicken Soup
　　砂锅白菜粉丝：Chinese Cabbage and Vermicelli in Pottery Pot
　　砂锅鱼头豆腐：Stewed Fish Head with Tofu in Pottery Pot
　　海鲜砂锅：Stewed Seafood in Pottery Pot
　　鱼头砂锅：Stewed Fish Head in Pottery Pot
　　砂锅三菇：Stewed Three Kinds of Mushrooms in Pottery Pot
　　砂锅鸡肉丸子：Stewed Chicken Meat Balls in Pottery Pot
　　八珍煲：Assorted Meat en Casserole
　　梅菜扣肉煲：Steamed Pork with Preserved Vegetable en Casserole
　　西湖牛肉豆腐羹：Minced Beef and Tofu Soup
　　酸辣鱿鱼羹：Hot and Sour Squid Soup
　　台湾肉羹：Shredded Pork and Squid Soup, Taiwan Style
　　虫草鸭块汤：Duck with Aweto Soup
　　番茄蛋花汤：Tomato and Egg Soup
　　极品山珍汤：Wild Mushroom Soup
　　家常蛋汤：Egg Soup
　　老火炖汤/每日例汤：Soup of the Day
　　龙虾浓汤：Lobster Soup
　　绿色野菌汤：Mushroom Soup
　　萝卜煲排骨汤：Pork Ribs and Turnip Soup
　　萝卜丝鲫鱼：Crucian Carp Soup with Shredded Turnips
　　美味多菌汤：Chef's Special Mushroom Soup
　　浓汤鱼片汤：Fish Filets Soup
　　山菌时蔬钵：Consommé of Mushrooms and Vegetables
　　山珍菌皇汤：Fungus and Mushroom Soup
　　上海酸辣汤：Hot and Sour Soup, Shanghai Style
　　蔬菜海鲜汤：Seafood and Vegetable Soup
　　酸辣汤：Hot and Sour Soup
　　亚式浓香鸡汤：Rich Asian Chicken Broth（with Shitake and Enoki Mushrooms and Chinese Wolfberry）
　　玉米鸡浓汤：Sweet Corn and Chicken Soup
　　豆腐菜汤：Tofu with Vegetable Soup
　　素菜汤：Vegetable Soup
　　榨菜肉丝汤：Shredded Pork with Pickled Vegetable Soup
　　烩鸭舌乌鱼蛋汤：Duck Tongue and Cuttlefish Roe Soup
　　鸭茸奶油蘑菇汤：Minced Duck Meat Soup with Mushrooms and Butter
　　白菜豆腐汤：Chinese Cabbage and Tofu Soup
　　黑豆煲鱼头汤：Fish Head Soup with Black Beans
　　粟米鱼羹：Corn and Fish Soup
　　菜花虾羹：Shrimp and Broccoli Soup
　　干贝银丝羹：Dried Scallop and Tofu Soup
　　蟹黄珍珠羹：Crab Roe and Crab Meat Balls Soup
　　罗宋汤/苏伯汤：Russian Soup
　　紫菜蛋花汤：Seaweed and Egg Soup
　　西红柿鸡蛋汤：Tomato and Egg Soup
　　豆腐海带汤：Tofu and Kelp Soup

看得口水直流说...

放空

2008-10-21T16:57:00.001+02:00

坐在office想着今天大概是要留守到10点把该做的做完星期五才能安心上船
（虽说对这周末的Riga trip也不是说有很大的期待）
突然就觉得有个地方回去的感觉很奇妙
很诡异
不知是喜是悲
突然就很想回家
吃准备要做的水煮排骨

calm

2008-10-16T15:58:00.001+02:00

若是知道那个时刻终究都要来临的话
是该做好心理准备还是不顾一切硬着头皮走下去好呢

有些话
不该说出口的
只怕血冲头皮一下子就早早这么结了

control control
冷静下来之前把嘴巴和手指都管好

立场

2008-10-16T10:32:00.002+02:00

因为离得太近所以看不清楚么
自己的立场与处境
其实走个两步出去便可以看得很明白
明明是知道的却偏偏背道而驰
觉得自己可以handle么？No no way

清楚的了解的不可能的事
是不是是不是是不是一定要摆在眼前才肯承认
真的这么近视吗

不过再回过头想想
这种臭烂性格又有谁还能受得了
到底想怎样

过了一天回到这个draft
发现说过的话已经不是我想说的话
只是无法无法无法忍耐下去
不想把这个作为借口而跨越那个界限
我不想不愿也不可能
最差的结果也只是丢下一切双手空空
又怎样
真的真的真的不要逼我

new mode

2008-10-14T16:36:00.001+02:00

after a meeting with my boss
there is no more time to mourn and whine
loads of work assignments and plans to finish
buck up or just exhaust yourself to death

irritating

2008-10-12T23:49:00.001+02:00

peer pressure是有够恐怖的一个东西
挥之而不去
让人变得好没信心
唉

Bubbly by Colbie Caillat -lovely song

2008-10-10T14:02:00.001+02:00

(Will you count me in?)

I've been awake for a while now
you've got me feelin like a child now
cause every time I see your bubbly face
I get the tinglies in a silly place

It starts in my toes
and I crinkle my nose
where ever it goes I always know
that you make me smile
please stay for a while now
just take your time
where ever you go

The rain is fallin on my window pane
but we are hidin in a safer place
under covers stayin dry (*safe) and warm
you give me feelins that I adore

It starts in my toes
make me crinkle my nose
where ever it goes
i always know
that you make me smile
please stay for a while now
just take your time
where ever you go

What am I gonna say
when you make me feel this way
I just........mmmmmm

It starts in my toes
make me crinkle my nose
where ever it goes
i always know
that you make me smile
please stay for a while now
just take your time
where ever you go

I've been asleep for a while now
You tucked me in just like a child now
Cause every time you hold me in your arms
I'm comfortable enough to feel your warmth

It starts in my soul
And I lose all control
When you kiss my nose
The feelin shows
Cause you make me smile
Baby just take your time now
Holdin me tight

Where ever, where ever, where ever you go
Where ever, where ever, where ever you go
Where ever you go, I'll always know
Cause you make me smile here, just for a while

I can't find a youtube video (probably because it has been licensed) but here is the best fan version i have had. she has a close resemblance to Colbie Caillat's voice~ go listen and enjoy ^__^

http://www.youtube.com/watch?v=Du6RTGekvOs&feature=related

hate

2008-10-09T21:33:00.001+02:00

for some reason
I hate the state that I am in at this moment

and I hate myself for ever thinking of that

take aways II

2008-10-09T10:07:00.002+02:00

- Do not procrastinate till all opportunities are lost

- Do not complain unnecessarily and excessively

- Before complaining, THINK, if there is anything you could actually do to solve the situation

- Always be kind

weird

2008-10-08T23:14:00.001+02:00

Am I being the weird one, or is it someone else???

fear

2008-10-07T10:14:00.002+02:00

耳朵里的声音调到最大
就听不到鞋子踩在砂石落叶上的声音
听不到风吹过树林的声音

把眼睛闭上
就看不到地上渐渐拉长的自己的影子
看不到眼前的黑暗
就不会害怕
心里因恐惧而产生的种种想象

这种方式
是否也算是
自欺欺人

[戒]

2008-10-06T11:41:00.001+02:00

[this is from kimi]

一戒杀生二戒偷盗三戒淫

四戒妄语五戒饮酒六戒着香华

七戒坐卧高广大床八戒非时食

是故戒来戒去

不戒心魔

可戒的东西太多

全戒了我们靠什么活

烟可以戒，酒可以戒

色可以戒，人也可以戒

至少给我留根小麻绳

救不了命也还可以用来上吊

剩到末了，怕字也戒掉

幸福的人不远行

2008-10-06T10:42:00.003+02:00

是谁说过
心情的转场宛如一次豪华的旅行

人究竟是因为心情的转变而旅行
还是旅行成就了心情的转变

还是说
两者在实质上是一样的？

几年来
脚下踩过的土地
独自的
两人的
成群结伙的
你的相机咔嚓过的那些地方
回过头来
苜蓿草彼岸花

seasons

2008-10-06T10:33:00.002+02:00

as the days get shorter
sky darker
air colder
more sleepless nights
more nightmares
more not-wake-up-on-time mornings

这些
都仅仅只是换季反映么

2008-10-05T20:18:00.000+02:00

你明明脆弱得如此一塌糊涂
装作坚强你想是给谁看呢

2008-10-05T17:52:00.001+02:00

要崩溃掉了
ARGHHH

[转贴] 做中国人，抵制中国货

2008-10-04T18:57:00.001+02:00

　　前两天我收到一个朋友发来的群发EMAIL：抵制韩国，我们的亲人我们的朋友都不要去韩国旅游，不买韩国货。邮件内容是一条文学城的链接：韩国官员说不欢迎中國游客。

　　我收到并且随之转发过很多这类邮件，去年抵制过日本加入联合国常任理事国；今年到德国国家电视台网站“抵制奥运”的投票中投过反对票；转发过抵制法国家乐福的邮件；签名抗议CNN；抵制过BBC造假新闻……每一次我都热血沸腾，不遗余力，不光发给我的中國朋友，还发给我的那些喜欢中國的外国同事。每一次，我的朋友们总是说：作为海外的华人，我们更加心向祖国。

　　直到收到这封抵制韩国的邮件的时候，我突然有点愤怒，愤怒的是，作为一个中國人，作为心向祖国的我们，到底要抵制多少东西？反日、反韩、反对对奥运不友好的法国，反对一切说中國不好的媒体。我突然想起大家笑话韩国“棒子”，说韩国人看什么好就说成是自己家的，连人家祖宗牌位都要搬回去，我们那些自视清高的中國知识分子管他们叫：极端民族主义。很好，那么我们呢？毕竟比棒子有底气，是谁说咱们不好，谁瞧不起俺们就一棒子打上去，我们人多，在家乐福一站就几百上千人，写封抗议信可以有上百万签名……

　　前一段时间，看美国皮尤研究中心（Pew Global Attitudes Survey）关于中國的数据调查“The Chinese Celebrate Their Roaring Economy， As They Struggle With Its Costs”数据表明，86%的中國人满意中國的发展方向，而美国在这个数据上只有48%，也就是说中國人对自己国家的满意度全球第一，认为自己国家经济良好的满意度也是全球第一。其实，我又何尝不是这接近90%的成员之一？

　　每一次在电梯间里听到那些同事们吹牛般讲述他们在中國的度假经历，甚至每一次听到周围的人讨论中國在加拿大买油砂如何刺激了阿尔伯塔经济的腾飞，我总是心怀自豪。

　　而每一次我听到我的台湾朋友说：我妈妈告诉我不要买超市里的中國柑桔，即使它们很便宜。听到那个在中國生活过几年，声称是第二国籍是“中國人” 的加拿大朋友说，如果我准备去亚洲长驻，我会选择新加坡。因为中國没有规范，还不够健康。我总是有些伤心，因为我知道他们说的是实情。

　　甚至作为中國人的自己，我在大学刚毕业的时候每年回家，总是选择乘坐中國国际航空公司的飞机，甚至天真的认为自己是在为中國的GDP作贡献。经历了几次极其恶劣的国航服务以后，我从2004年起只选择作加拿大航空公司。当加拿大同事和我聊天，小心翼翼的提到他们不信任国航，只坐加航的时候，我会回答：我也一样，虽然我是中國人。

　　中國出口美国和加拿大的猫粮狗粮毒死了上百只的宠物猫和狗。中國出口美国的大批玩具订单有大批不符合健康标准的小配件和油漆，被退回。中國运输到美国港口的海鲜含有有毒物质……这些新闻有没有真正到达过我们——作为中國人的头脑中？有没有打击过我们的民族自豪感呢？

　　直到三鹿奶粉制造出让人心痛的“结石宝宝”，继而查出多少个奶制品品牌均含有有毒物。最让人不可以理解的是，这些品牌的出口产品居然质量都过关。而像雀巢奶粉这样的国际知名品牌在国外有极好的声誉，在中國的产品也同样含有有害物质呢？难道中國人，就应该比其他的国家的人民享受更劣等的产品？而我们的孩子就应该被慢性投毒？

　　我们总是抗议抵制一切反对我们的外来声音，但我们是否真是在尊重自己？尊重自己的生命，尊重自己孩子的健康，乃至其他人的健康和权益？

　　我听说过100年前，加拿大白人曾用兑了水的工业酒精卖给土著印地安人，因为他们低劣的族群。而这样的故事在今天的中國还在继续，把兑了水的工业酒精卖给自己的同胞。

　　我们的菜农，明明知道泡豆芽的水有毒，但抱着只是把豆芽卖到邻省去的心态，就心安理得地继续投毒。但他们知道市场上的菜有毒，所以从不买来吃，也不吃市场其他菜农的菜，而自己单辟自己菜园。我们的鱼农，会用激素喂养蟹、泥鳅、黄鳝，我们的养猪场场主会给猪喂高致癌的瘦肉精，因为十多年前，香港曾爆发过一轮抵制大陆瘦肉精猪的运动，所以香港人可以吃到安全猪肉，而中國人则继续吃污染谈猪。

　　每个人都有这样的心态，我的菜卖到集市上，卖给别人，但我们不吃，我们的低端产品有毒，但我们自己可以买高端产品或买进口产品。——甲给乙投毒，乙给丙投毒，都以自己的利益至上，卖着有毒的食物，同时共享着着别人卖出的有毒的食物。——没有任何一个国家和民族敢这样对待自己对待别人，只有中國人，无论是“大头娃娃”还是“结石宝宝”，都是中國人给中國自己投的毒。

　　在今天，网上有无数的人攻击无良的三鹿奶粉生产厂家，攻击压制新闻的政府，为什么没有人扪心自问，作为中國人，我们难道不是其中的一份子？除了三鹿厂的领导，难道没有其他的技术人员知道奶粉的含有有毒成分？为什么没有一个厂家的工作人员揭发没有人反对？你如果看到有人把有毒的菜买到市场上，把有毒的污染源投入到大江大河里去，你会不会站出来反对？你自己作为一个个体，有没有良心，有没有正义感，不去给“邻省”给和自己“无关的人群”投毒？

　　中國人，我们可以集体游行抗议美国炸毁了我们的领馆，炸死了我们的同胞；可以因为历史的旧恨今天的新怨，砸了日本的小店铺，让日本啤酒下架；可以因为法国对我们奥运火炬的不友善，而集体抵制“家乐福”；可以因为别人对我们言语上的污辱和轻视，集体抗议；

　　我们为什么不因为那些毒害下一代人的奶制品，乃至每天都有可能摄入的有害的食物而集体抵制“中國货”和中國的这种没有社会公德，只知道利益的“有毒的中國心理”呢？

　　为什么没有看到一个人站在中國的某家超市前面，胸前挂一块牌子，上书：“抵制中國货”呢？为什么没有看到一个人发起一个万言签名的活动，抵制那些没有社会良心的“中國商人”呢？

　　下一次我会很谨慎的购买中國货，如果价格差距在合理范围内，我一定会购买国外生产的同类产品。同样，假如有外国朋友问我，我一定会告诉他们，你们不要以体验中國文化去小餐馆吃饭，同样，能够不购买中國的生产的食物比如奶制品，熟食就不买。

　　在选择做一个爱国的中國人和一个有正直之心的世界公民之间，你愿意做什么人？我会抵制中國货，直到它们符合健康标准。

　　无论现在中國经济发展有多迅速，中國人对自己的国家有多么的自豪，如果每个人都没有公德，没有对他人的生命负责的态度，没有一颗对自己行为审视的正直之心，我们就依然没有起码个人的安全感，没有基本的个人幸福感可言。

　　一个只有“自大”没有“自醒”的民族是个没有光明的民族。在反日，反韩，抵抗家乐福之后，我们最应该抵制的是“中國货”。

　　作者:席越

作者：席越发布于中国报道周刊, 2008-10-03.

原文地址做中国人，抵制中国货

take aways I

2008-10-03T16:03:00.001+02:00

有时候看着别人就好像照镜子一样。很多性情习惯价值观等等，你自己并没有意识到的，或许他们也是发生在你自己身上的，都在别人的身上反映出来了。
所以往往，看着他人的所作所为，再想想自己是否也是这个样子，或许是self reflection最好的途径。

所以在此把自己观察的一些所得写下来，或许自己从来没有做过类似的事，或者自己一直以来都在做同样的事，不管是非与否，都是自我反省的一个好方法，希望看到的人也能够借鉴与补充。

- Don’t be presumptuous – what YOU think is absolutely right might not be the same to others

- Don’t always oppose others’ opinion; if you don’t like it, try offering something better

- Don’t start expressing your opinion with “NO”

- Whatever you do not want for yourself, don’t push it to someone else (己所不欲，勿施于人)

- Be consistent in what you say

- Be responsible in what you do

- Don’t act like an altruist if you are not one

And most importantly
- NEVER bad mouth about people behind their back

Negotiation II

2008-09-30T23:09:00.000+02:00

I have been dragging this post for too long, too long that I felt that if I don't start and finish it by now I'll forget about it sometime.

Ok to answer the 3 questions I have brought up earlier:

I. What is negotiation?

II. What are the criteria of effective (and successful) negotiation?

III. What are the factors that affect decision?

First I would like mention the 3 key concepts of negotiation：

1. BATNA: Best Alternative To Negotiated Agreement -- what you will get if no deal or agreement is arrived, or say, the opportunity cost of this negotiation

2. Reservation Price: the value (both maximum and minimum) at which it will be indifferent for you to enter or not enter into the agreement, or in other words, your bottom line

3. ZOPA: Zone Of Possible Agreement -- the (known and unknown) range between the parties' reservation prices, or the bargaining range

To arrive at effective negotiation, one can never leave out these 3 concepts. Your BATNA determines where your bottom line is, and your bottom lines determine the range of your bargaining power. Another thing to keep in mind is that, do not ever assume zero-sum game. Many people tend to think that whatever gained by you would be my loss and vice versa. That is not true. As long as the final deal falls between your bottom line and that of the other party, both of you are benefiting from the agreement.

What negotiation is really about, I would like to refer it as a Mutual Gain Approach (MGA) for the negotiation parties. It is important for both parties to clarify their interests and at the same time, create mutual value instead of distributing (if possible), that is to say, enlarge the pie before dividing it.

the Mutual Gain Approach has been summarized to the following points:

1. Always come prepared --analyze your own and other party's BATNA

2. Negotiate totality of agreement instead of one issue at a time

3. Clarify interests

4. Identify opportunities from the differences --relative value, risks, expectations etc

5. Attempt to CREATE mutual value before DISTRIBUTION

6. Present ALTERNATIVE PACKAGES

It's pretty simple to list down these points as one's checklist or so, however what is most crucial is to keep them in mind while negotiating. and that usually is the most difficult part. The first trap of negotiation is COMPROMISE. When you start to consider lowering your price, have you thought of offering an alternative or something in extra for the other party? If you can provide an alternative package, it might create much more value and incentive for the other party and at the same time make your offer more attractive.

Other than that, it should be noted that most negotiations are not a one-time off deals. Thus one should try not to push the negotiating party to their very bottom line. Sustainable cooperation is the key.

So what are the factors that affect decision in a negotiation?

(to be continued next time)

消失

2008-09-24T23:58:00.000+02:00

我想找个地方躲起来
没有烟味没有是非
没有肥皂剧里的封白
我想找个地方躲起来
没有Guitar 没有依赖
没有约会时的等待
离开我熟悉的城市忘记我自己的名字
说没有结局的故事
你不想听我就消失
离开我熟悉的桌子拔掉我身上的电池
点掉我脸上的黑痣
在地平线上消失
离开我熟悉的城市忘记我自己的名字
说没有结局的故事
你不想听我就消失
离开我熟悉的桌子拔掉我身上的电池
点掉我脸上的黑痣
在地平线上消失
我想找个地方躲起来
没有电话没有灾害
没有那么多的电视台
我想找个地方躲起来
冲了马桶看著水流
我躲在厕所不想出来
不想出来不想出来

altruistic

2008-09-24T00:05:00.001+02:00

Don't act like an altruist if you are not one.

危机感

2008-09-18T15:15:00.001+02:00

心中的危机感突然变得如此强烈
之前内心所希望肯定的那些东西
自己却不由自主的开始怀疑起来

至少现在的自己
很难想象下一步会走成什么样子
曾经执著于的那些东西
又会变成什么呢

也许
我们真的都还太年轻

big company vs startup -risks

2008-09-17T13:35:00.001+02:00

It was just not long ago when I was interviewing one of our founders, he told me:

It's an illusion that working for big companies is more secured and entrepreneurship is risky. There are so many departments in a big company and if yours is not working well, the management could slash it down any moment and you would be fired. On the other hand, if you start your own company, you actually learn a lot during the process which lowers your risk.

想想这般如此就被见证了呢。

是自己心里突然开始不踏实了么...昨晚突然做到关于找工作的梦。为什么放弃那么多别的options跑去一个IT startup... 因为好像是刚开始面试人家就说我们认定你了来吧，于是就被忽悠了么... = =|||

Nightmare on Wall Street - Everyone's talking about it

2008-09-15T14:18:00.001+02:00

就好像某人说的一样："Bear is dead, Lehman is dying, Merrill is a prostitute now." Whatever is happening out there can't be controlled.

亲爱的挤破了头进银行的同学们，what is your next step?

from http://www.economist.com/

EVEN by the standards of the worst financial crisis for at least a generation, the events of Sunday September 14th and the day before were extraordinary. The weekend began with hopes that a deal could be struck, with or without government backing, to save Lehman Brothers, America’s fourth-largest investment bank. It ended with Lehman’s set for Chapter 11 bankruptcy protection and the bank preparing to wind itself up after those efforts failed. Other vulnerable financial giants scrambled to sell themselves or raise enough capital to stave off a similar fate. Merrill Lynch, the third-biggest investment bank, sold itself to Bank of America (BofA), an erstwhile Lehman suitor, in a $50 billion all-stock deal. American International Group (AIG) brought forward a potentially life-saving overhaul and went cap-in-hand to the Federal Reserve.

On Sunday night the situation was still fluid, with bankers and regulators working to limit the fallout. They were girding themselves for a dreadful Monday in the markets. Australia’s stockmarket opened sharply lower on Monday (most other Asian bourses were closed). American stock futures were deep in the red too, and the dollar weaker. Spreads on risky credit, already elevated, widened further.

With these developments the crisis is entering a new and extremely dangerous phase. If Lehman's assets are dumped in a liquidation, prices of like assets on other firms' books will also have to be marked down, eroding their capital bases. The government's refusal to help with a bail-out of Lehman will strip many firms of the benefit of being thought too big to fail, raising their borrowing costs. Lehman’s demise highlights the industry’s inability, or unwillingness, to rescue the sick, even when the consequences of inaction are potentially dire.

The biggest worry is the effect on derivatives markets, particularly the giant one for credit-default swaps. Lehman is a top-ten counterparty in CDS, holding contracts with a notional value of almost $800 billion. If it were to cease trading, chaos could ensue. On Sunday, banks called in their derivatives traders to assess their exposures to Lehman and work on mitigating risks. In a highly unusual, hastily convened weekend trading session, the market’s main players sought to reduce the risk hanging over Lehman’s outstanding trades by matching buyers of its swaps directly with sellers, thus cutting Lehman out of the equation. But only $1 billion-2 billion of trades were executed. The Securities and Exchange Commission, Lehman’s main regulator, said it is working with the bank to protect clients and trading partners and to “maintain orderly markets”.

Government officials believed they had persuaded a consortium of Wall Street firms to back a new vehicle that would take $40 billion-70 billion of dodgy assets off Lehman’s books, thereby facilitating a takeover of the remainder. But the deal died when the main suitors, BofA and Barclays, a British bank, walked away on Sunday afternoon. Both were unwilling to buy the firm, even shorn of the worst bits, without some sort of government backstop.

But Hank Paulson, the treasury secretary, decided to draw a line and refuse such help. After the Fed had bailed out Bear Stearns in March and the Treasury had taken over Fannie Mae and Freddie Mac last weekend, expectations were high that they would do the same for Lehman. And that was precisely the problem: it would have confirmed that the federal government stood behind all risk-taking in the financial system, creating moral hazard that would take years to undo and expanding taxpayers’ liability almost without limit. Conceivably, Congress could have denied Mr Paulson the money he needed even if he had been inclined to bail Lehman out.

This left Lehman with no option but to prepare for bankruptcy. Though the bank has access to a Fed lending facility, introduced after Bear’s takeover by JP Morgan Chase, the collapse of its share price left it unable to raise new equity and facing crippling downgrades from rating agencies. Moreover, rival firms that had continued to trade with it in recent weeks—at the urging of regulators—had begun to pull away in the past few days. The inability to find a buyer is a huge blow to Lehman’s 25,000 employees, who own a third of the company’s now-worthless stock; in such a difficult environment, most will struggle to find work at other financial firms. It also makes for an ignominious end to the career of Dick Fuld, Lehman’s boss since 1994, who until last year was viewed as one of Wall Street’s smartest managers.

Merrill’s rush to sell itself was motivated by fear that it might be next to be caught in the stampede. Despite selling a big dollop of its most rotten assets recently, the market continued to question its viability. Its shares fell by 36% last week, and hedge funds had started to move their business elsewhere. Its boss, John Thain, concluded that it needed to strike a deal before markets reopened. It approached several firms, including BofA and Morgan Stanley, but only BofA felt able to conduct the necessary due diligence in time.

Not only has Mr Thain managed to shelter his firm from the storm, but he has also secured a price well above its closing price last Friday, $29 per share compared with $17. How he managed that in such an ugly market is not yet clear. Ken Lewis, BofA’s boss, is no fan of investment banking, but he is a consummate opportunist, and he has coveted Merrill’s formidable retail brokerage. Still, the deal carries risks. It will be a logistical challenge, all the more so since BofA is in the middle of digesting Countrywide, a big mortgage lender. Commercial-bank takeovers of investment banks have a horrible history because of the stark cultural differences. And it is not clear if BofA has a clear picture of Merrill’s remaining troubled assets.

The takeover of Merrill leaves just two large independent investment banks in America, Morgan Stanley and Goldman Sachs. Both are in better shape than their erstwhile rivals. But this weekend’s events cast a shadow over the standalone model, with its reliance on leverage and skittish wholesale funding.

Wall Street has company in its misery. Washington Mutual, a big thrift, is fighting for survival under a new boss. Even more worryingly, so is AIG, America’s largest insurer, thanks to a reckless foray into CDS of mortgage-linked collateralised-debt obligations. Investors have fled, fearing the firm will need a lot more new capital than the $20 billion raised so far. Prompted by the weekend bloodletting, AIG brought forward to Monday a restructuring that was to have been unveiled on September 25th. This was expected to include the sale of its aircraft-leasing arm and other businesses. It is also reported to be seeking a $40 billion in bridge loan from the Fed, to be repaid once the sales go through, in the hope that this will attract new capital, possibly from private-equity firms.

With Lehman left dangling, official attention is now turning to putting more safeguards in place to soften the coming shock to markets and the economy. The first step has been to encourage Lehman’s counterparties to get together and try to net out as many contracts as possible. On Sunday the Fed also expanded the list of collateral it will accept for loans at its discount window, to include even equities; and dealers may lend any investment-grade security, not just triple-A rated, to the Fed in exchange for Treasury bonds.

Markets are also pricing in some possibility that the Fed will cut its short-term interest rate target from 2% when it meets for a regularly scheduled meeting on Tuesday. That would be an abrupt turnaround from August, when officials figured their next move would be to raise rates, not lower them.

In a sign of how bad things are, even straitened banks are stumping up cash to help the stabilisation efforts. On Sunday, a group of ten banks and securities firms set up a $70 billion loan facility that any of the founding members can tap if it finds itself short of cash.

Even if markets can be stabilised this week, the pain is far from over—and could yet spread. Worldwide credit-related losses by financial institutions now top $500 billion, of which only $350 billion of equity has been replenished. This $150 billion gap, leveraged 14.5 times (the average gearing for the industry), translates to a $2 trillion reduction in liquidity. Hence the severe shortage of credit and predictions of worse to come.

Indeed, most analysts think that the deleveraging still has far to go. Some question how much has taken place. Bianco Research notes that while the credit positions of the 20 largest banks have fallen by $300 billion, to $1.3 trillion, since the Fed started its special lending facilities, the same amount has been financed by the Fed itself through these windows. In other words, instead of deleveraging, the banks have just shifted a chunk of their risk to the central bank. As spectacular as this weekend was, more drama is on the way.

Negotiation I

2008-09-15T14:11:00.001+02:00

What is negotiation?

What are the criteria of effective (and successful) negotiation?

What are the factors that affect decision?

Came back from a workshop that costs me 2 precious days of this busy weekend. But indeed one of the most valuable weekends I have had in life. Won some money from the games and made a $5M deal (yeah, only a business simulation unfortunately), well the learning is pretty much more valuable.

Life is never about zero-sum game. That's what negotiation is for.

Leave the 3 questions above open-ended if anyone is interested to discuss.

(TBC)

keep learning

2008-09-11T11:20:00.001+02:00

最近三天内大起大跌无数次，前天因为做不完的case整个抓狂，昨天成功的pitching和收到的prof的让人实在是开心的email，到今天早上接到大公司sales manager的call，紧张的对话之后老板说我不该说的话...

Oh shit!! I screwed it up.

于是又一次跌入低谷

但是其间学到很多东西。这里概括性的总结一下。

1. Pitching is not just about confidence. You may think you know how to pitch, but you need to know better how to answer questions.

2. The best way to buy and to sell, is to know you own product/production WELL.

3. Even if others do not believe in your idea, keep working on it. Do your best to convince them, and you are already half way there.

4. Keep learning and do not be afraid of challenges. Go ahead with it even you could totally screw it.

5. Spend your time wisely. 24 hours a day is too short if you keep wasting it.

6. Be motivated all the time. If you feel that you can't motivate yourself, talk to someone who can.

Well regarding the 3 business idea I am having now and previously, among them one has the most complete business plan, one is most workable, and I love the last idea most. It will be a long process to implement, but at least now, I feel so motivated to move on--which to me is the best thing, as I know how dead I could become when I lack the motivation, and how different I could be when it has come back to me.

So be it!

fall

2008-09-10T22:33:00.000+02:00

It has become darker, colder, gloomier.

Longer nights.
Less sun.

It is just so DEPRESSING.

full power on

2008-09-09T19:33:00.001+02:00

here it comes
another wave of inspiration and motivation

hang on!!!!

100% 火力全开
XD

唉

2008-09-03T14:25:00.002+02:00

要上课了好烦

不想去不想去不想去

business case
不想做不想做不想做

T_________________T

诡异

2008-09-02T20:35:00.003+02:00

昨晚做了个好奇怪好诡异的梦 >_<

开始就是我一个人在很黑暗很阴森的森林中走着（也不知道是要去哪里），然后就奇怪的突然出现了好多人，都拿着好像是很科技的武器什么激光枪啊原子枪啊之类的...然后又有类似彗星撞地球的情景出现 = =||| 总之好像是某飞船和某个像是一束激光的东西相遇了大家逃的逃窜的窜，我不知怎么到了谁家房子里（好大的房子貌似是豪门），但是房子的主人又好似是危险人物所以我又要继续逃...

下一个场景就变成我和几个人，好像是有lolo jade jing等等，在房顶上和一个美丽的巫婆在打仗...美丽的巫婆好厉害我们四个人都打不过她...之后发生的就是在故事的后半部一直keep haunting我们几个人的情景....lolo同学抱着巫婆一起从房顶上跳下去了（虽然不知道是同归于尽还是一不小心脚滑了），总之是那种经常在电影还是动画片里看到的很英勇的跳崖画面....之后战争就结束了世界和平了可是我们几个人却一直好伤心好伤心一直哭一直哭直到醒来。

去查了解梦

说是：

梦见和别人打斗，会郁郁不乐。梦见和女人打斗，会声名狼藉。

T_________T

<转贴>可怜的运动员 --韩寒

2008-08-25T18:14:00.004+02:00

中国的金牌数终于是世界第一了，这是一件极大利好的事情。有些人说，这花了很多的钱，这是一个靠体育强国形象的政治任务，这和全民的体育还是有很大的差别，其实这些苛责是没有必要的，因为你们说的都对，所以早拿早超生，要不然我们还得一届一届的冲击。现在拿到了第一名，就可以多腾出脑袋去想想别的。

　　现在拿了这个第一，首先最应该感谢的是运动员的个体。为什么把运动员当作个体呢，是因为我们国人很多时候不把运动员当成一个个体的人类来看待。因为国家的体制的关系，所以培养运动员的确是花的公款，既然是公款，我们就自然理解成是纳税人的钱，所以再一联想，就觉得培养出来的每一个，自己也是有股份的。于是，浪费纳税人的钱成了一种新的指责。

　　　我在现实生活里看到两个小孩在聊天，关于刘翔的问题，大意是一个说刘翔就算给我爬也得爬过终点，像个逃兵算什么。另外一个的立场是，刘翔是用纳税人的钱培养的，他要退赛还得问问广大的纳税人同意不同意。

　　　当然，抱有这种观点的人基本上从来没纳过税。

　　　而那些跟着大呼小叫的人搞得自己好像在这个国家里从来没有见过除运动员以外其他浪费公款的人了。

　　　所以，运动员可怜之处就在于，其实他们压根没花国家和纳税人多少钱，我们老是说，培养某个运动员花了几百万，就好比航空公司面对飞行员跳槽的时候说培养一个飞行员花了多少钱，某些车队不想让年轻车手转会的时候说培养他花了多少钱一样。我们有小车手要去别的车队，我们就说，你得赎身，培养你花了我们一千万啊。的确，我们把修赛道和修赛道旁的厕所的钱都算到你头上去了。当然，就算你赔了这个钱，厕所我们还是不拆掉的。而很多运动员成功了以后做广告还给单位赚了很多钱，单位抽的水绝对比老鸨抽的水要多。但是因为他们承担着我们一些体育以外的东西，所以他们在某些特殊时期受到的冀望是很大的，在很多时候，一些贪官污吏那才是压根在浪费纳税人的钱，而且是大笔大笔的，一笔就能培养几百个国家级运动员，我们作为纳税人，看见也没什么剧烈反应，但运动员一旦是错失金牌，获得银牌或者其他成绩，就会被很多人指责浪费了他们纳的税和栽培。

　　作为优秀的运动员，失误了受点指责是应该的。但不应该是这种。

　　今天，男子十米跳台，我们获得了银牌。虽然我们很多媒体都假腥腥表示了对新人的安慰，但标题都是“中国跳水队未能实现8金梦想”“中国遗憾失手第五十枚金牌”这类的报道，言语中开场第一句也总是说"梦我想说，包揽金牌肯定不是一个好事，你一直包揽这跳水乒乓等项目的金牌，迟早有一天，只要人家没兴趣练了，跳水和乒乓就像垒球和棒球一样，从奥运会的名单上消失。虽然这不妨碍“全民健身”的“宗旨”，但是，这对我们这些爱金牌和爱面子的国民来说，无疑是国难，所以，我们拿大多数金牌，再让其他国家拿一些，无论对于我们或者这项运动都是有益的。

　　另外，冲击不冲击金牌五十枚，奖牌一百枚其实是个没有意义的东西，我怕我们太看重这个，会使某些运动员的个体受到不公正的待遇，比如明天拿了亚军或者拿了第四的运动员们。

　　我们不能去觉得运动员那银牌就是坏事，退赛就是怕事，拍广告就是多事，只有拿金牌才能没事。

　　再另外，我想奉劝一些一心想让自己的子女从事体育比赛但是家境比较富裕的家长，以后只要能承担，还是自己花钱的好，免得动不动就是国家培养了你，纳税人培养了你，一方面以后如果有巨大成就，也不需要莫名其妙分钱，另外一方面如果什么时候不高兴了，就可以不玩了，成绩不好也不用承担亿万股东的指责。

在这个奥运会要闭幕的时候，我希望每个运动员都开心起来，他们太辛苦了，在这样的和平年代，首先要恭喜他们为自己赢得了个人的荣誉，其次才是顺带为国家赢得了荣誉。只有每个独立的个体享受到了归自己的荣誉，国家才能有真正的荣誉。

http://blog.sina.com.cn/s/blog_4701280b0100agbw.html

親子丼

2008-08-24T22:47:00.008+02:00

最近可能是有一点depressed还是有一点bored
所以常常花大笔时间在厨房里切切煮煮
发现做菜还真的是满美好的 XD

上星期做了親子丼，第一次做这种好像饭店里才有的菜式，还算很成功！^___^
所以来share一下~有闲心的朋友也可以试着做做哦还蛮容易地说

親子丼就是大家常在Japanese Stall吃的鸡肉与鸡蛋盖浇饭
细节我就不多说了哈

原料：
鸡腿三只鸡蛋六个洋葱两头

调味：
酱油糖米酒

首先当然是鸡肉
鸡腿的部分比较嫩
不过去骨还是需要很多功夫
爬麻烦的同学可以买鸡胸肉，但是就没那么好吃
或者了以买去骨的鸡腿肉不过比较贵就是了

不过我是穷学生 T___T
所以自己来~哈
于是
第一步鸡腿去骨去皮切成一口吃的大小
我做的是四人份用了三只大鸡腿
然后用酱油稍微腌一下

第二步
洋葱切成丝（越细越好）
锅里放油油热了之后炒洋葱

第三步
待洋葱边缘开始变金黄之后放入腌好的鸡肉炒！

第四步
炒到鸡肉差不多变色之后加酱油，糖，米酒炒匀


第五步
调小火焖大约五分钟到鸡肉熟
（我没有盖子只好用另一口锅T___T）

然后就是我发现一口锅太小了于是分一半出来去另一口锅两边一起炒


第六步
把打好的鸡蛋均匀的倒进锅里盖住鸡肉和洋葱
让鸡蛋滚一会儿差不多八分熟就可以了
我这个闷久了所以基本上全熟了也很好吃


之后尽量不破坏的盛出三分之一盖在热米饭上
就好了哦！^___^
（当然要看你自己的锅多大和你要吃多少了~）

真的很好吃哦！
至于酱油和糖的比例要看个人口味
太甜或是太咸都不好
所以最好是放调料之前先调好然后尝一下不够再加

Ok! 过几天再放才做的土豆蘑菇炖鸡和糖醋排骨的做法 ^__^

weekend archipelago

2008-08-24T17:12:00.003+02:00

Back from archipelago over the weekend. Picked the most rural most natural most foresty island, we saw deers running, ducks diving for fish,apple trees and wheat field, berries in the woods and cherries on the tree, and many many more. The island --Gällnö, is so rural that there is only one tiny cafe, one tiny shop in the so-called "central" and the rest are endless forests and woods.

夏终

2008-08-17T22:10:00.001+02:00

这么快，summer也即将完结了呢
去年的这个时候，在岛上颠沛流离的过活着，等着三天之后开放的waiting list，终究还是讨到一个地方落脚

想想那半年中发生的种种，从未能拿到的visa，到阴差阳错的走上另外一条路，FoE死女人的纠缠，arashi的邂逅，RealAcad的一周，还有被蜈蚣蜇到啊海鲜过敏啊辣椒过敏啊等等等等仿佛一辈子的事件都出现了。

Life is still as fast-changing as always, up and running. As you turn the pages of the past and the present, when memories of all the things which you have encountered in life, be it beautiful or horrible, full of happiness or of sorrow, when they strikes your head without giving much warning, when you start reflecting about the past few years you have been though.. how difficult it is to describe such feelings.

Well there is something that stands still through: 如人饮水，冷暖自知. I like this line so much as it translates a rather complex philosophy into such a simple metaphor.

回锅肉同学

2008-08-17T19:45:00.003+02:00

最近很喜欢做的一道菜--> 回锅肉同学
真的就是怎么做都好吃 ^____^

刀功明显有进步好多耶
好像直接可以拿去韩国烧烤了~
XD

完成品~

depression

2008-08-14T14:42:00.001+02:00

I think
I have been under such a depression lately
that I can't do any work
can't concentrate
can't think clearly

though
I hear my inner self shouting:
Hey!
Do your work! be professional!
What's up in your mind?
Do you wanna die??

all these sounds
mixing up
just that
there's nothing I can do to help it

这几天

2008-08-14T14:17:00.001+02:00

只是过得很沮丧
很沮丧很沮丧
T_______T

練習 Ⅱ Learnig II - from alang

2008-08-14T12:34:00.007+02:00

Learning not to cry
Learning to be calm
Learning to be stronger
However, the most difficult learning
is when it has become no longer a learning

練習著不再哭　練習著更冷靜　練習著要堅強　而最難的練習　是當它不再只是練習的時候　

The mans starts to learn not to be angry
starts to learn not to fall in love easily
starts to learn to cherish the plain things

The man starts to learn a lot, and work harder a lot

男人開始練習不再隨便生氣
男人開始練習不再隨便動心
男人開始練習怎麼珍惜那些習以為常的東西
男人開始練習很多很多，也開始努力很多很多

But the only thing he can't learn, and he can't be sure
而男人唯一練習不了的，唯一沒有把握的
就是

is how to believe that he can always do it
如何去相信自己永遠都做的到。

練習 Ⅰ Learning I - from alang

2008-08-14T12:23:00.003+02:00

About LEARNING
I'm sorry
I am still learning how to explain it
關於這兩個字對不起我還在練習怎麼解釋它　

The woman starts to learn watching movie alone
starts to learn going shopping alone
starts to learn going to bed alone
starts to learn changing the light bulb alone
starts to learn walking in the dark alley alone, not feeling scared
starts to learn waking up from nightmares in the middle of the night, not crying

The woman starts to learn a lot, and she did so

女人開始練習一個人看電影
女人開始練習一個人逛街
女人開始練習一個人睡覺
女人開始練習一個人換燈泡
女人開始練習一個人走過暗暗的小巷不要害怕
女人開始練習一個人半夜從惡夢裡醒來不要哭泣
女人開始練習很多很多，也開始學會很多很多

But the only thing she can't learn, and will never learn
而女人唯一練習不了的，唯一學不會的

is how to believe in love again
就是如何再相信愛情！

練習 Learning- from alang

2008-08-14T12:07:00.005+02:00

We are all learning, all the time. It's hard not to--because even to run away, how to run away, to run away completely, we need to learn.

我們都在練習，無時無刻的練習，想不練習都很難，因為連逃避、怎麼逃避、完全的逃避、也需要很辛苦的練習

We are trying so hard to learn, subconsciously, to be free, to be resolved, to understand, to be stronger, to be complete.
But for learning, it will never end.

我們拚命或不自覺的練習著，好讓我們有一天，終於自在了、釋懷了、解決了、明白了、更強了、完成了
但練習，是永遠練習不完的

Learning to think, and you will need to learn not to think to much
練習會了思考，就得開始練習什麼時候不該想太多

Learning not to be hurt, and you will need to learn not to hurt others
練習會了不再輕易被別人傷害，才發現又該練習怎麼不去輕易的傷害別人

Learning to be stronger, and you will start learning to forgive
練習會了自己要堅強，就開始練習對別人原諒

Learning to be confident, and you will start learning to be modest
練習會了自信，就開始練習謙虛

Learning to earn, and you will have to learn how to spend
練習會了賺錢，就又得練習錢怎麼花

Learning to stand under the lime light, and you will have to learn how to hide in the quite and dark corner
練習會了站在最亮眼的地方，才發現還得練習怎麼適時地躲在安靜的暗處

Learning to forget, and you will need to learn the emptiness that comes after
練習會了遺忘，又得練習自己什麼感覺都沒有的空虛

Learning about the beautiful things, and you will need to learn how to maintain
and learn how to leave, how to face them, when you no longer wish to maintain
練習怎麼美好，又得練習怎麼維持
然後練習不想維持時怎麼離開、練習再也不能維持時怎麼面對

For me
most of the learning, is not purely for myself
they are all about others
對我來說，大部分的練習，都不是最純粹的自己，都跟自己以外的事物有關

Because we start to learn for how the others see us, and then start to learn how to see them
因為別人怎麼對我們怎麼看我們而開始練習、也練習自己該怎麼看別人怎麼對別人

How have I been learning?
I ask myself sometimes. The self who seems to learn everything so well.
我練習得很好嗎？我有時這麼問自己，問那個看起來好像什麼都可以練習的很好的自己

In fact, I know
I have not been learning well enough
not at all
Because I did't want to learn at all
Because when I am learning, I am learning upon the others
其實我知道一點也不好
因為我不想練習
因為在我練習的時候，就等於也拿了別人來練習

But still, I have to keep learning
Because that's the only thing I can do
Because there are so many things
that I don't know
但我還是得不停的練習
因為我就是只能練習
因為我很多的事都不懂

How have I been learning?
I ask myself sometimes. The self who thinks I haven't been learning anything well enough
and then, before knowing the answer
I hear myself saying
我練習得很好嗎？我有時這麼問自己，問那個心裡總是覺得什麼都練習的不夠好的自己
然後，在還沒聽到答案的然後，就聽見自己說

Good luck, you have been learning better
than yesterday
加油，你已經比昨天練習的更好了

google

2008-08-14T11:11:00.001+02:00

今天上google看到的新的logo
笑毙了

Arlanda Express

2008-08-07T13:41:00.002+02:00

之前还一直笑着的，当车门关上的时候也是笑着的，等到火车开始移动看着人影变的越来越小越来越小一下子鼻子就酸了。转头往回走的时候想起借同事的雨伞忘在座位上没有拿。真得是好郁闷好郁闷>_<

T___T

2008-08-06T16:31:00.001+02:00

why do I feel so sad now T_____________T

Swedish Summer T__T

2008-07-07T14:26:00.003+02:00

Typical Swedish summer就是这样子：气温10-18度，风很大，雨不断，天空灰得让人觉得好沮丧。上星期明明还是可以穿着T恤短裤出门的相当的好天气，现在披上外套走出门都要打个哆嗦。外加上没有巴士坐真闹心。这礼拜因为老板放假去了加上工作也不是很紧张，还有因为下周末就出门了（！！！呵呵呵），在office里常常不知道几个小时下来都干了些什么一天就过去了。真是罪恶啊罪恶。

关于hiking准备活动的update一下：
周末去了chinese market和IKEA，所以麦片还有雨衣和毛巾都ok了。跟同事借了背包，又跟另一个同事的爸妈借了外出野营必备炊具一组，真的是又小巧又方便~XD 剩下的就是去哪里买可燃酒精了。因为野外专门店卖的dry food又贵卖相又不好，于是决定带上方便面10包可以吃上一星期~再加上麦片巧克力面包火腿cheese就是超级美味了~

还差可以抵制高原蚊子的超级有效驱蚊剂，据说那里的蚊子都是叮moose叮bear叮出来的，我们去了那小细皮嫩肉还不被咬死 T___T

strike呀strike

2008-07-07T11:30:00.001+02:00

bus恢复了一个周末又开始strike了...lol

这种事在国内肯定搞不起来
你罢工？全部给你下岗明天就换新一批
中国什么没有难道还少下岗待业的么

今天在别人blog上看到一篇这样写道

“新北京新奥晕奥运终于进入倒计时了，北京的大街小巷的神经也开始弸得像拉满的弓，首先，七月一号，五环所有大车不让上了，并且所有黄标车不让入京，所有政府车辆出行减半，二十号开始，实行所有车辆单双号上街，为的就是让大家看看，咱们北京不是停车场，道路多宽畅。其最直接的结果是，别的我不知道，因为黄标车都是小型载货车，现在北京城里的蔬菜供应和废品运输成了问题。今天和人聊到，所有进京蔬菜都要经过审查，只有合格的才能进入，其中大蒜是合格的一样。于是开玩笑说以后咱们就吃葱姜蒜吧，大葱炒大蒜，大蒜炒大葱，开胃又美容。。。今天晚上在一挺大饭店要点点水煮鱼或者剁椒鱼头都说没有鱼了，因为买不到。你说这让人日子怎么过。再说说奥运的场馆，这次很多奥运场馆都设在大学里头，比如北大的乒乓球馆，北工大的羽毛球馆等等。北大在七月二十号之后就要清校了，所有师生凭证入校，查得特别紧，更有趣的是原来的在乒乓馆边的老教学楼被包上了一层皮，为的就是好看，已经马上要封楼了。北工大据我所知也是七月一号就开始封校，所有人员凭证入内。估计这段时间办证的同志们得发一笔。。学校也推迟至少半个月开学，而且所有外地学生都鼓励回家，北京越少人越好，都留给老外吧。但是老外现在办中国签证又困难了，据说本来北大的宾馆准备把房间买到五千一晚，现在一百都难了。抗震救灾的悲哀也要过去了，媒体更要把重心放到奥运会。让我们拭目以待。好运北京，加油！：）”

唉呀

>_<

2008-07-04T16:43:00.001+02:00

什么世道嘛。刚刚把用一半的bus card给退了bus strike就over了...

Stockholm bus strike

2008-07-01T16:17:00.001+02:00

从今天开始Stockholm的buses们也开始strike了T__T
上次因为荷兰的bus strike误了flight
这次不要再怎样就好><
偏偏去office只可以搭bus没有train好坐
于是就落到个要背着超级无敌重的Dell本子走40分钟到office的下场
真~~~~~~~~~不爽

昨天还在跟别人说自己office还算蛮近的
下半年可以考虑不买bus card走着上班
这样的话大概一个月能省下个一两百~
真的是乌鸦嘴TAT
这一下不知道要strike到什么时候呢
不过从summer trip回来之后总该好了吧？
所以就再忍两个半星期

可是！
早知道这样！就不买bus月票了！（握拳）
不知道能不能给退？

感冒以及新头发

2008-06-27T10:14:00.006+02:00

感冒刚刚好一点回到公司，结果星期五，竟然大家都不在。去holiday的holiday去了，做实验的实验去了，其他人也不知道。鼻子还是塞着的，需要张大嘴才能保证可以呼吸。眼睛涩涩的感觉。身上软软的。真讨厌，这种感觉。喝很多很多的水还是觉得嘴巴好干，不知道是因为吃了药的原因还是身体欠了太久的水债，结果就是一直要上厕所啊上厕所。好麻烦。

前天终于剪了头发。想想上上次在家剪的头发是new year呢，到现在刚刚好是半年。去salon的时候还带着六个月前刚剪好时的照片给她看，说请剪成这个样子吧（左），不过出来却是这个样子（右）

明明就不一样好不好T___T

不过还好不算太差了，也不算太贵...250SEK而已，也就个60新刀 <---说这话的时候心其实在哗哗淌血

这么不入眼的照片还拿出来显摆对不住大家了TAT

GAME

2008-06-18T11:58:00.003+02:00

如果什么都好象game
可以重来，可以over
不爽谁可以丢水球，炸弹还是香蕉皮
跟不上了还可以关机耍流氓
will life be sweet and easy

每走一步都在下一张新的赌注
直到最后
两手空空
黑色，牛奶，白色的酒心巧克力
吃起来又是什么味道

slacker's summer dream

2008-06-16T16:28:00.001+02:00

这个周末的Swedish Midsummer
虽然有点后悔买了机票去Berlin, 因为所有人都在说midsummer要待在Sweden玩才好
T___T
不过没关系，Berlin也是很好玩的嘛（自己安慰自己中）
然后再一个周末，再一个周末，再一个，就是期盼已久的summer trip XD
今天早点下班去买hiking boots
muahaha

我是Slacker T___________T
什么时候才能把老板的工作做完..........

bag maniac

2008-06-16T11:54:00.002+02:00

最近很迷
于是一下子买下两只

其实也还想要这个（下面）
但是因为又贵又觉得太粉红太sweet就算了
T__T

Kungsleden trial camp

2008-06-16T11:43:00.001+02:00

不知道tent啊睡袋啊到底可不可以用，所以今晚决定为夏天的雪山行来一次trial run, 带着帐篷睡袋加上烧烤用具腌牛肉烤蘑菇到Lappis beach体验下。XD
不要有蚊子不要下雨 >_<
谢天谢地咯~

Hiking hiking~~

2008-06-13T15:21:00.002+02:00

喔喔喔！！！

算是第一次在eBay上bid东西，战绩是17.02USD拍下了这双DKNY hiking boots，以为夏天的雪山行打头阵。虽然加上邮费保险一共要近60USD，不过还是很满意~ 但是13磅的靴子，不知到了瑞典的雪山上走不走得动？@@

上礼拜买了别人二手的帐篷一只加睡袋两只，300SEK合30欧元，也不算差。Kuma同学又贿赂过来一只backpack，这么说我们的行头快要凑齐了XD 现在只剩可以在山上煮饭的炉子和液体酒精和压缩食物了。这些东西等近了再买也不迟。炉子的话如果能借到就更好了~

非常无比兴奋中。七月快来吧~~ Kebnekaise~ Kungsleden~ 我来了~~
^__^

这一路

2008-06-11T09:36:00.001+02:00

去阿姆斯特丹的回程，因为全国的bus司机大罢工，以至于误了船误了bus误了火车再加上个黑心肝的taxi driver，所以误了星期天的飞机没能回来。突然多出来的一个星期一，懒洋洋的坐在爱因霍芬的阳光下晒着刚洗过的袜子闻着（另外一边）薰衣草的香味，想着2000公里外老板一副想要杀人的表情笑出来。下了飞机回到很晴朗很美丽12点才落日的Stockholm，很长的bus途中脑中浮现出很多杂七杂八的事情。自己走这一路过来，五年过去了，十年过去了，很少时候会停下来想想是否走在自己想走的路上，之前做得是否是对的呢下一步又要怎样走呢好像都未曾好好考虑过。其实又有什么关系呢。是否达到自己精心计划好的路上就会快乐呢。就好像计划旅行般，若是把路线时间坐什么车几点应该到达哪个博物馆去哪个便宜又好吃的餐馆吃饭都黑纸白字的写下来一字不差的照做，又是多么枯燥无味的旅程。没有计划没有安排的行程，或许会错过很多东西，或许会后悔，最后却总有很多意外的收获吧。至少这一路走来，我捡到了很多东西呢。破烂也好宝贝也好，至少自己开心满足就是了。

为了表达对旷工一天悔过的诚意这两天都早上8点就跑来office结果说自己每天都8点到的老板同学9点多还没有露面。翻去黄俊朗的网志看他这样写道：

在趕著回家的此刻，在舊的結束跟新的開始之間，我就像多數的人，問著有時會想問自己的一句話

「那麼，你後悔嗎？關於這些年這樣的生活！」

你後悔嗎？這樣的一句話，就像是在沒有意義裡尋找意義，就像是在深夜裡辨別黑暗的層次，就像是一個刻意要不經意的回頭、輕輕望著那走過的痕跡

「那麼，你後悔嗎？」我望著那個由於沒睡飽而浮腫的臉，儘管，就算睡飽了，就算前一天刻意不喝水還是浮腫的臉

我很想這麼說、我很想帥氣的說、我很想像一身輕鬆的風這麼說、我很想像小說裡的主角這麼說

「我不會後悔！我對我做的每件事，從來、不、會、後、悔！」我很想這麼說著，像一個英雄該有的台詞、像一個勇者該有的台詞

然而，我知道我是說不出口的，我怎麼說得出口

我是那麼的想同時朝左又朝右的走，我是那麼的想同時擁有夏季跟冬天，我是那麼的想同時擁有這個又保留那個、專心聆聽這個聲音又投入表演那首音樂

「那麼，你後悔嗎？」對於那個一次只能走一個方向、一次只能有一個季節、一次只能保留一樣東西、一次只能有一顆心的我們

然後我明白

我後悔，我十分的後悔，我非常後悔，我不管做什麼，都會後悔，因為，我永遠無法知道另一個選擇是什麼滋味、是什麼感覺

而光是無法知道，我的心裡，就會像遇到一場小小到微乎其微的小雨，激起一陣微乎其微的、小小後悔的漣漪

然後我明白
那個，在這裡似乎說著很多話，似乎很懂事、似乎可以告訴很多人一些事情的我、似乎對什麼都了然於心、可以自在的我
儘管，做什麼都盡量無懼無畏的我，是很難無悔的

「那麼，你後悔嗎？關於這些年這樣的生活！」那個臉又如此問了一遍，似乎答案是無法讓它滿意的又問了一遍

然後我說

我後悔啊！我很後悔啊！不過，那一點都不重要

重要的是，不管什麼後悔，我都願意接受也只能接受，我都願意面對也只能面對

因為，那是我的選擇，不過我選擇的並非只是我喜歡那條路如此簡單的理由

我之所以選擇，是因為走在那條路上的後悔我願意面對

心里还是不免被触动了一下。

再想想自己这一路，12岁放弃的画画，13岁放弃的钢琴，14岁离开自己长大的那个地方，放弃的滑冰，吉他，等等等等，那时放弃的一切，想要再次捡起来的时候已经是不可能的了呢。22岁前还觉得自己仍是个孩子，当年龄的个位数开始超越十位数的时候好像就要开始独自面对那些未知而复杂的事物没有退路了。